Continuous preparation method of cinnamon oil
A technology of cinnamon oil and cinnamon, which is applied in the direction of fat oil/fat refining, fat oil/fat production, fat production, etc. It can solve the problems of long-term stratification, low yield, and difficulty in continuous cinnamon oil collection process, etc.
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Embodiment 1
[0055] In this embodiment, a continuous preparation method of cinnamon oil is prepared by using the aforementioned device, and the steps are as follows:
[0056] (1) Preparation of oil-water mixed volatiles: chop 462kg of cinnamon with a medicine cutting machine, put it into the extraction tank 002, the volume of the extraction tank 002 is 3000L, add 10L of drinking water to wet the medicinal materials; Enter water vapor, distill cinnamon, and cinnamon oil is continuously volatilized and mixed with water vapor during the distillation process to form oil-water mixed volatiles; wherein, the pressure of the water vapor is 0.04~0.08Mpa (the steam pipeline is connected to the extraction tank 002 The pressure near the formed steam inlet), the temperature in the extraction tank is 95-100° C., and the pressure in the extraction tank 002 is maintained at 0 by feeding compressed air; meanwhile, the condensed water of the condensation device 100 is opened.
[0057] (2) Condensation: the ...
Embodiment 2
[0061] In this embodiment, a continuous preparation method of cinnamon oil is prepared by using the aforementioned device, and the steps are as follows:
[0062] (1) Preparation of oil-water mixed volatiles: chop 462kg of cinnamon with a medicine cutting machine, put it into the extraction tank 002, the volume of the extraction tank 002 is 3000L, add 10L of drinking water to wet the medicinal materials; Add steam to distill the cinnamon. During the distillation process, the cinnamon oil is continuously volatilized and mixed with water vapor to form oil-water mixed volatiles; wherein, the pressure of the water vapor is 0.10-0.15 MPa, and the temperature in the extraction tank is 98-103°C, and keep the pressure in the extraction tank 002 at 0; at the same time, turn on the condensed water of the condensing device 100.
[0063] (2) Condensation: the oil-water mixed volatiles are transported to the condensing device 100 through the oil-water mixed volatiles output pipe 004, and co...
Embodiment 3
[0067] In this embodiment, a continuous preparation method of cinnamon oil is prepared by using the aforementioned device, and the steps are as follows:
[0068] (1) Preparation of oil-water mixed volatiles: chop 462kg of cinnamon with a medicine cutting machine, put it into the extraction tank 002, the volume of the extraction tank 002 is 3000L, add 10L of drinking water to wet the medicinal materials; Add steam to distill the cinnamon. During the distillation process, the cinnamon oil is continuously volatilized and mixed with water vapor to form oil-water mixed volatiles; wherein, the pressure of the water vapor is 0.15-0.18Mpa, and the temperature in the extraction tank is 100-105°C, and keep the pressure in the extraction tank 002 at 0; at the same time, turn on the condensed water of the condensing device 100.
[0069] (2) Condensation: the oil-water mixed volatiles are transported to the condensing device 100 through the oil-water mixed volatiles output pipe 004, and co...
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