Liver-protecting, lipid-lowering, detoxifying and alcoholism-eliminating natural diet
A technology for lowering blood fat and sobering up, which is applied in the fields of anti-toxic agents, food science, food ingredients, etc. It can solve problems such as fatty liver and threats to human health, achieve the effects of hangover effect, improve body immunity, and mild process conditions
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Embodiment 1
[0035] A natural diet for protecting the liver, reducing fat, detoxifying and sobering up, comprising the following components in parts by weight:
[0036] 10 parts of kudzu root, 19 parts of chrysanthemum, 7 parts of honeysuckle, 18 parts of emblica, 12 parts of dark plum, 5 parts of hawthorn, 10 parts of grape, 10 parts of mulberry, 15 parts of celery, 3 parts of bamboo leaf, 5 parts of lotus leaf, and moringa leaf 15 servings.
[0037] A method for preparing a natural diet for protecting the liver, reducing fat, detoxifying and sobering up, the method steps are as follows:.
[0038] Step 1: Mix various components, wash and dry in the sun; Step 2: Dry and pulverize each component, and pass through an 80-mesh sieve; Step 3: Sterilize and make tablets, each weighing 0.5g.
Embodiment 2
[0040] A natural diet for protecting the liver, reducing fat, detoxifying and sobering up alcohol, comprising the following components in parts by weight: 15 parts of kudzu root, 23 parts of chrysanthemum, 11 parts of honeysuckle, 12 parts of emblica, 13 parts of ebony plum, 10 parts of hawthorn, and 12 parts of grape , 5 parts of mulberries, 20 parts of celery, 8 parts of bamboo leaves, 9 parts of lotus leaves, and 17 parts of Moringa leaves.
[0041] The preparation method refers to Example 1.
Embodiment 3
[0043] A natural diet for protecting the liver, reducing fat, detoxifying and sobering up alcohol, comprising the following components in parts by weight: 20 parts of kudzu root, 15 parts of chrysanthemum, 13 parts of honeysuckle, 16 parts of emblica, 15 parts of ebony plum, 6 parts of hawthorn, and 15 parts of grape , 7 parts of mulberries, 10 parts of celery, 6 parts of bamboo leaves, 6 parts of lotus leaves, and 16 parts of Moringa leaves.
[0044] The preparation method refers to Example 1.
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