Cyclocarya paliurus. (Batal.) Iljinsk. instant tea and preparation method thereof

A technology for instant tea and green money, which is used in tea, pre-extraction tea processing, food science, etc.

Inactive Publication Date: 2017-09-26
贵州蚩尤文化传承有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Method used

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  • Cyclocarya paliurus. (Batal.) Iljinsk. instant tea and preparation method thereof
  • Cyclocarya paliurus. (Batal.) Iljinsk. instant tea and preparation method thereof
  • Cyclocarya paliurus. (Batal.) Iljinsk. instant tea and preparation method thereof

Examples

Experimental program
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Embodiment 1

[0027] The present embodiment provides a kind of Cyclocarya paliurus instant tea, which is made from raw materials. In parts by weight, the raw materials include: 2 parts of Cyclocarya paliurus leaves, 0.2 part of Cyclocarya paliurus roots, 0.2 part of Cyclocarya bark, and 4 parts of Lycium barbarum leaves. 1 part, 1 part of Pueraria Mirifica (Pueraria Mirifica includes Pueraria lobata and Pueraria lobata with a weight ratio of 1.2:0.8).

[0028] This embodiment also provides a preparation method of the above-mentioned Cyclocarya paliurus instant tea, which includes: vacuum freeze-drying the raw materials at -25°C and pulverizing them.

Embodiment 2

[0030] The present embodiment provides a kind of Cyclocarya paliurus instant tea, which is made from raw materials. In parts by weight, the raw materials include: 3 parts of Cyclocarya paliurus leaves, 0.6 part of Cyclocarya paliurus root, 0.4 part of Cyclocarya bark, and 8 parts of Lycium barbarum leaves 0.8 part of Pueraria Mirifica (Kudzu Mirifica includes Pueraria lobata and Pueraria lobata in a weight ratio of 2:1).

[0031] This embodiment also provides the preparation method of the above-mentioned Cyclocarya paliurus instant tea, which comprises: enzymatically hydrolyzing the raw material with compound enzymes (pectinase and cellulase) at 45°C for 0.8h. Extract the raw material after enzymolysis by ultrasonic wave, extract at 3kW for 1 hour, take the filtrate (that is, medicinal juice) and concentrate it into an extract, vacuum freeze-dry the extract at -15°C, crush it into 20-100 meshes, and obtain instant soluble Tea.

Embodiment 3

[0033] This embodiment provides a kind of Cyclocarya paliurus instant tea, which is made from raw materials. In parts by weight, the raw materials include: 5 parts of Cyclocarya paliurus leaves, 1 part of Cyclocarya paliurus root, 0.8 part of Cyclocarya bark, and 10 parts of Lycium barbarum leaves Parts, 3 parts of Pueraria Mirifica (Pueraria Mirifica includes Pueraria lobata and Pueraria lobata with a weight ratio of 2.5:0.9).

[0034] This embodiment also provides the preparation method of the above-mentioned Cyclocarya paliurus instant tea, which comprises: enzymatically hydrolyzing the raw material with compound enzymes (pectinase and cellulase) at 40° C. for 1 hour. Ultrasonic extraction is performed on the raw material after enzymolysis, extracted at 2kW for 1.2h, concentrated into an extract, vacuum freeze-dried at -10°C, and crushed into 20-100 meshes to obtain instant tea.

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Abstract

A Cyclocarya paliurus. (Batal.) Iljinsk. instant tea and a preparation method thereof relate to the processing field of health food. The Cyclocarya paliurus. (Batal.) Iljinsk. instant tea is prepared from the following raw materials in parts by weight: 2-5 parts of Cyclocarya paliurus. (Batal.) Iljinsk. leaves, 0.2-1 part of Cyclocarya paliurus. (Batal.) Iljinsk. roots, 0.2-0.8 part of Cyclocarya paliurus. (Batal.) Iljinsk. bark, 4-10 parts of lycium barbarum leaves and 1-3 parts of Pueraria lobata (Willd.) Ohwi. The Cyclocarya paliurus. (Batal.) Iljinsk. instant tea has the advantages of good taste, excellent reconstitution property and remarkable hpyerglycemic effect. The preparation method of the Cyclocarya paliurus. (Batal.) Iljinsk. instant tea comprises the step of vacuum freeze-drying of the raw materials at the temperature ranging from 25 DEG C below zero to 10 DEG C below zero. The preparation method is simple and reasonable and can realize industrial large-scale production.

Description

technical field [0001] The invention relates to the field of health food processing, and in particular to a papaya instant tea and a preparation method thereof. Background technique [0002] Instant tea is also called extracted tea and tea essence. Compared with traditional tea, instant tea is more convenient to brew. It can be drunk hot or cold. There is no tea residue and less pesticide residues. It is more suitable for the fast-paced urban life of modern people. Cyclocarya paliurus (Batai.) Iljinskaja, also known as Cyclocarya paliurus (Batai.) Iljinskaja, is also known as Cyclocarya paliurus (Batai.) Iljinskaja. It is named for its willow-like tree shape, its fruit like copper coins, drooping green color, and swaying in the wind. Cyclocarya paliurus is a relic tree species of the Ice Age and a unique monospecies plant in my country. It is a tall deciduous tree that can only survive in broad-leaved forests in cool and humid areas at an altitude of 500-2500m. According ...

Claims

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Application Information

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IPC IPC(8): A23F3/14A23F3/26
CPCA23F3/14A23F3/26
Inventor 周勇
Owner 贵州蚩尤文化传承有限公司
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