Formula of tasteful agent for pecans having taste of henry steudnera tubers

Abstract

The invention relates to the technical field of taste additives for nut foods, in particular to a formula of a tasteful agent for pecans having taste of henry steudnera tubers. The tasteful agent having taste of henry steudnera tubers is prepared from the following raw materials in parts by weight: 10-20 parts of milk powder, 8-10 parts of white sugar, 15-20 parts of corn syrup, 1-4 parts of henry steudnera tuber essence, 0.05-0.15 part of vitamin C, 0.3-0.5 part of honey, 0.05-0.15 part of glucose syrup, 30-40 parts of purple sweet potato juice and 80-110 parts of water. According to the formula disclosed by the invention, the defects existing in the prior art are overcome, and the problem that conventional pecans having primary taste are bad in taste is solved; the tasteful agent made by using the combination of the purple sweet potato juice and the henry steudnera tubers as a base material is used, and besides, the milk powder, the white sugar, the corn syrup, the vitamin C, the honey and the glucose syrup are added for seasoning taste, so that the mouth feel of the pecans is enriched, besides, the nutrient value of the pecans having taste of henry steudnera tubers is increased, and the formula has wide application ranges.

Description

technical field [0001] The invention relates to the technical field of flavor additives for nut foods, in particular to a formula of a taro-flavored pecan fruit flavoring agent. Background technique [0002] Pecans are the fruit of American pecans, native to the United States and northern Mexico, and are one of the top ten nuts in the world. It is rich in fat, sugar, protein, multivitamins and minerals. After eating, it can nourish the kidney and brain, nourish the middle and Qi, moisturize the skin, and blacken the beard and hair. The shell is very brittle, as brittle as the torreya, easy to peel. The meat quality is between the large walnut and the small walnut. Pecan is one of the 17 kinds of walnuts in the world. [0003] Pecans are rare and delicious dried fruits. But now when generally eating, just poke the shell and eat, and what you eat is the original taste of pecans. Because this fruit is not very sweet, people always feel that the taste is not very delicious. ...

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to provide a kind of taro-flavored pecan flavoring agent formula, which overcomes the deficiencies of the prior art and solves the problem of bad taste of the existing original pecan fruit. Fresh concentrated peach juice is used as the base The flavoring agent made of raw materials is added with citric acid, vitamin c, concentrated fresh milk essence, β-carotene, and natural essence for flavoring, which enriches the taste of pecans and has a wide range of applications.