A storage and transportation box for fresh ginseng stems and leaves

Abstract

The invention discloses a construction of a storage and transportation box for fresh stems and leaves of Talinum crassifoliums. The storage and transportation box comprises a box body; supporting columns are arranged at the bottom end of the box body; the two sides of the box body are provided with first lugs respectively, second lugs are arranged on the side faces of the box body above the side parts of the first lugs, and connecting holes are formed in the first lugs and the second lugs; a bottom plate is arranged at the bottom end of an inner cavity of the box body, bosses are arranged on the inner wall of the box body above the bottom plate, and a transverse partition plate is connected to the surfaces of the bosses; the top end of the box body is connected with a box cover; longitudinal partition plates are connected between the bottom plate and the transverse partition plate and between the transverse partition plate and the box cover; and the box body is rectangular, and the box body is composed of a non-toxic and hard opaque plastic. The storage and transportation box has the advantages that specification is uniform, mechanical operation is convenient, and the storage and transportation box is suitable for mechanical storage and transportation of the fresh stems and leaves of the Talinum crassifoliums, is also suitable for storage and transportation of other plant products such as fresh vegetables, medicinal materials and fruits, and has wide application prospects.

Description

technical field [0001] The invention relates to the technical fields of plant preservation, storage and transportation, equipment and machinery, in particular to a storage and transportation box for fresh ginseng stems and leaves. Background technique [0002] Soil ginseng (Talinum paniculatum), also known as soil ginseng, false ginseng, ginseng vegetable, ginseng grass, soil Korean ginseng, etc., is a perennial herb of the family Portulaca oleracea. The roots and leaves are edible, can be fried, made soup, rinsed, stewed, and used as medicine and vegetables. The leaves of native ginseng have high oxalic acid content and are rich in nutrients such as calcium, phosphorus, iron, ascorbic acid, and thiamine; the young leaves and shoots are edible, and can also be eaten cold or stir-fried, and the taste is fresh and tender. Its roots are similar to ginseng and contain carbohydrates, so it can be stewed in soup or soaked in wine; native ginseng is also an excellent Chinese herba...

AI Technical Summary

Problems solved by technology

If refrigerated conditions are added, the storage and transportation time will be relatively extended, but the cost will increase a lot

In short, under conventional storage and transportation conditions, there are great difficulties in the storage and transportation of the young and fresh stems and leaves of native ginseng.

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