Dough-rolling machine

A dough machine and dough feeding technology, applied in the directions of dough sheeter/roller/rolling pin, dough processing, structural components of mixing/kneading machinery, etc., can solve the problems of reduced dough efficiency and single structure, etc. To achieve the effect of improving the efficiency of appearance
CN107535547AInactive Publication Date: 2018-01-05四川省巴中龙头食品有限公司
0 Cites 0 Cited by

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
四川省巴中龙头食品有限公司
Publication Date
2018-01-05
Estimated Expiration
Not applicable · inactive patent

Smart Images

  • Figure 1
    Figure 1
  • Figure 2
    Figure 2
Patent Text Reader

Abstract

The invention relates to the field of food processing equipment and discloses a dough-rolling machine. The machine includes a frame. A feeding hopper and a first-order dough-conveying belt are arranged on the frame. A dough-discharging device is arranged on the discharging end of the feeding hopper. The first-order dough-conveying belt is positioned at the frame which locates at the downstream position of the dough-discharging device. A first negative pressure device is arranged between the first-order dough-conveying belt and the dough-discharging device. A second negative pressure is arranged on the first-order dough-conveying belt. A second-order dough-conveying belt is arranged below the first-order dough-conveying belt. The conveying direction of the second-order dough-conveying beltis opposite to that of the first-order dough-conveying belt. A material-accumulating rack arranged on the frame is positioned below the second-order dough-conveying belt and a material-accumulating board is arranged on the material-accumulating rack. A driving device driving the material-accumulating rack to move back and forth is also arranged on the frame and below the second-order dough-conveying belt. According to the dough-rolling machine provided by the invention, through collecting rolled dough back and forth with the material-accumulating board, the rolled dough can be stacked layer bylayer and workers do not need to clear from time to time so as to improve the dough-discharging efficiency of the dough-rolling machine.
Need to check novelty before this filing date? Find Prior Art

Description

technical field

[0001] The invention relates to the field of food processing equipment, in particular to a dough machine. Background technique

[0002] With the continuous impact of the development of industrialization on the traditional food industry, various mechanical equipment that replace traditional hand-made products are constantly being updated. As one of the machines, the dough machine can be used to replace traditional hand-kneading and noodle-making processes to improve processing efficiency and reduce Noodle making time. The dough machine is a device that extrudes the flour into noodles with the necessary toughness and humidity through the relative rotation of the noodle rollers. However, the structure of the existing dough machine is single, and the noodles are piled up at the outlet of the dough machine, which requires manual cleaning in time, resulting in a reduction in the efficiency of the outlet. Contents of the invention

[0003] In order to solve the ...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More