Cooker and cooker temperature control method

A cooker and temperature value technology, which is applied to cooking utensils, the structure of cooking utensils, lighting and heating equipment, etc., can solve problems such as large errors, lagging temperature measurement, and affecting the temperature control accuracy of induction cookers, and achieve real-time and accurate temperature Increased accuracy, improved accuracy, and improved user experience

Inactive Publication Date: 2018-01-09
ZHEJIANG SHAOXING SUPOR DOMESTIC ELECTRICAL APPLIANCE CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] However, in the above-mentioned temperature control method, the temperature measurement component measures the temperature of the pot through

Method used

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  • Cooker and cooker temperature control method
  • Cooker and cooker temperature control method
  • Cooker and cooker temperature control method

Examples

Experimental program
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Embodiment Construction

[0075] figure 1 A schematic structural view of a cooker provided by an embodiment of the present invention, figure 2 for figure 1 Schematic diagram of the explosion structure of the medium pot, image 3 for figure 2 Schematic diagram of the cross-sectional structure of the medium pot, Figure 4 for figure 2 Schematic diagram of the structure of the medium pot body, Figure 5 for Figure 4 Schematic diagram of the cross-sectional structure of the middle pot body, Figure 6 for figure 2 Schematic diagram of the structure of the middle handle control panel, Figure 7 for figure 2 Schematic diagram of the structure of the decorative strip, Figure 8 for Figure 7 The top view of the trim strip, Figure 9 for Figure 7 Side view of the trim strip. Such as Figure 1-Figure 9 As shown, the cooker provided in this embodiment includes an induction cooker 1 and a pot 2, the induction cooker 1 has an induction cooker control panel 11, the pot 2 includes a pot body 21 ...

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Abstract

The invention provides a cooker and a cooker temperature control method. The cooker comprises an electromagnetic oven (1) and a pan (2), the electromagnetic oven (1) is internally provided with an electromagnetic oven control panel (11), the pan (2) comprises a pan body (21) and a handle (22), the pan (2) further comprises a temperature measuring component (23), and the handle (22) is internally provided with a handle control panel (24); a temperature measuring hole (211) is radially formed in the bottom of the pan body (21), one end of the temperature measuring component (23) is inserted intothe temperature measuring hole (211), and the other end of the temperature measuring component (23) is electrically connected with the handle control panel (24); the handle control panel (24) is usedfor collecting temperature signals measured by the temperature measuring component (23), and sending the temperature signals to the electromagnetic oven control panel (11); the electromagnetic oven control panel (11) is used for controlling the heating power of the electromagnetic oven (1) according to the received temperature signals. According to the technical scheme, the temperature control precision of the electromagnetic oven can be improved.

Description

technical field [0001] The invention relates to the technical field of household appliances, in particular to a cooker and a temperature control method for the cooker. Background technique [0002] The induction cooker uses the magnetic field lines generated by the coil disk to cut the pot to generate eddy current, and the Joule heating effect of the eddy current makes the pot heat up, thereby realizing heating. Induction cooker has become a kind of cooking utensil with high frequency of use in people's life due to the advantages of convenient and quick heating and no open flame. [0003] At present, the induction cooker generally has the functions of boiling water, cooking porridge, soup, etc. Precise temperature control can make the induction cooker better realize these functions and avoid the phenomenon of overflowing and dry cooking of the induction cooker. In order to achieve precise temperature control, the existing induction cooker generally installs a temperature me...

Claims

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Application Information

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IPC IPC(8): A47J27/00A47J45/07F24C7/08
CPCA47J27/00A47J27/002A47J36/00A47J36/2483A47J45/06A47J45/068F24C7/082
Inventor 马强李建史庭飞杨剑
Owner ZHEJIANG SHAOXING SUPOR DOMESTIC ELECTRICAL APPLIANCE CO LTD
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