Method of simultaneously detecting residues of different types of veterinary drugs in fish meat
A technology for veterinary drug residues and fish meat, which is applied in the field of detection of drug residues in food, can solve problems such as consumption of organic reagents, loss of target streams, and complicated processes, and achieve the effects of improving recognition ability, improving efficiency, and saving resources
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[0051] The present invention will be further described in detail below in conjunction with the accompanying drawings and through specific embodiments.
[0052] The following specific examples take 42 samples of porphyrid carvings with fresh and healthy appearance from different local (Qingdao, China) markets as an example to carry out simultaneous detection of multiple types of veterinary drug residues.
[0053] (1) Reagents and materials:
[0054] All powdery or liquid veterinary drug reference materials were purchased from Dr.Ehrenstorfer Gmbh (Augsburg, Germany), Witega (Berlin, Germany), Sigma-Aldrich (St.Louis, MO, USA) or USPharmacopeia (Rockville, MD, USA) ); acetonitrile (LC-MS grade) and methanol (LC-MS grade) were purchased from Merck (Darmstadt, Germany); formic acid and acetic acid were purchased from Sigma-Aldrich (St.Louis, MO, USA); Sodium salt (EDTA-Na 2 , analytically pure) was purchased from Sinopharm Group (Shanghai, China); ultrapure water was prepared us...
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