Health-care won ton

A technology of wonton and health care, applied in the direction of food science, the function of food ingredients, food coating, etc., to achieve the effect of enriching the preparation methods

Inactive Publication Date: 2018-02-02
赖苑辉
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, traditional wontons are only used as daily food, and there is nothing special about them

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0015] The component set weight of described health-care ravioli making raw material is as follows respectively:

[0016] 500g medium wonton skin; 500g pork meat; 50g mustard; 200g shepherd's purse; 18g soy sauce; 10g sugar; 15g fine salt; 10g rice wine; 10g monosodium glutamate;

[0017] S1 Codonopsis pilosula, Poria cocos and ginseng are first boiled for 20 minutes to obtain a medicinal soup.

[0018] S2 Wash the shepherd's purse, blanch it in a boiling water pot, remove it, rinse it in cold water, squeeze out the water, and chop it into fine powder. Chopped mustard into fine pieces. Finely chop pork meat. Then put the minced vegetable, mustard mustard and pork into the container, add soy sauce, sugar, fine salt, rice wine and monosodium glutamate and stir well to form the filling.

[0019] S3 Top the skin with one hand, spread the filling, fold it in half twice, and knead the inner layers of the two ends together to form a horseshoe-shaped wonton.

[0020] Put clear wat...

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PUM

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Abstract

The invention discloses a health-care wonton. The ingredients and weight of the raw materials for making the health-care wonton are as follows: medium wonton skin; pork meat; pickled mustard; shepherd's purse; soy sauce; white sugar; fine salt; rice wine; The health-care ravioli is prepared, cut and decocted. The purpose of the invention is to enrich the ways of the wonton food, and the taste is unique and possessed.

Description

technical field [0001] The invention relates to a food, especially a health-care wonton. Background technique [0002] Wonton is a kind of food that people eat in daily life. Mainly originated in Guangdong, because of its simple preparation, soft outside and fragrant inside, it is deeply loved by local people. However, traditional wontons are only used as daily food, and there is nothing special about them. Contents of the invention [0003] The object of the present invention is to provide a wonton food with the function of health care. On the one hand, it not only satisfies people's consumption of traditional wontons, but also has the function of daily health care. [0004] The present invention is realized in the following ways: [0005] The component set weight of described health-care ravioli making raw material is as follows respectively: [0006] Medium wonton skin 500; Pork meat 500; Mustard mustard 50; Shepherd’s purse 200; Soy sauce 18; Sugar 10; Fine salt 15...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L7/10A23L23/00A23L33/00A23L13/50A23L13/60A23P20/25
CPCA23V2002/00A23V2200/30
Inventor 赖苑辉
Owner 赖苑辉
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