Formula milk powder for keeping heart and cerebral vessels heathy of middle aged and elderly people and production method thereof

A technology of cardiovascular and cerebrovascular and formula milk powder, which is applied in the direction of milk preparations, dairy products, applications, etc., can solve the problems of high cost, toxic and side effects, and few types of drugs, and achieve the effect of nutritional balance

Inactive Publication Date: 2018-03-09
卜球
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Among the chemically synthesized lipid-lowering drugs currently used, there are disadvantages such as fewer types of drugs, higher cost, and toxic and side effects, which greatly restrict their treatment and application. Therefore, vigorously develop functional foods that can lower cholesterol. Non-drug treatment is very necessary for human health, and the application of natural functional substances into food is a potentially effective way
[0003] The middle-aged and elderly people need to eat more milk powder. The milk powder provided to the market in the prior art is mainly for the middle-aged and elderly milk powder for the nutritional needs of the middle-aged and elderly, and in order to meet the physiological and health needs of the middle-aged and elderly, the formula is designed to reduce the fat content, or It is iron-rich, calcium supplement, etc., and there is no formula specially designed for the physiological characteristics of middle-aged and elderly cardiovascular and cerebrovascular patients to produce formula milk powder that is beneficial to the health of middle-aged and elderly cardiovascular and cerebrovascular patients

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026]Formula milk powder, the composition is calculated by weight percentage: whole milk powder (converted according to dry matter content when using raw milk) 33, skimmed milk powder 20, desalted whey powder 30, maltodextrin 5, isomaltooligosaccharide 5, bamboo leaf flavonoids 0.3, yeast beta-glucan 0.2, phytosterol ester 0.2, garlic extract 0.3, fish oil 1.5, calcium carbonate 20, soybean oil 2. After the above substances are mixed and dissolved, add 0.5 nutrient premix package containing vitamins, minerals and trace elements, mix at 50°C, then homogenize at 50°C and pressure 18Mpa, then sterilize at high temperature, then concentrate, and then spray dry The milk powder base powder is obtained, and then packaged into small packages to produce a formula milk powder that is beneficial to the cardiovascular and cerebrovascular health of middle-aged and elderly people.

[0027] Process steps include:

[0028] (1) Ingredients and pretreatment: According to the formula of each p...

Embodiment 2

[0035] The formula of formula milk powder: whole milk powder (converted according to dry matter content when using raw milk) 42, skimmed milk powder 20, desalted whey powder 10, maltodextrin 16, isomaltooligosaccharide 6, soybean oil 0.10, bamboo leaf flavonoids 0.12, yeast β-glucan 0.015, phytosterol ester 0.06, garlic extract 0.12, fish oil 1, calcium carbonate 10, after mixing and dissolving the above raw materials, add 0.5 nutrient premix package containing vitamins, minerals and trace elements (including Vitamin A, vitamin D, vitamin E, vitamin C, iron, magnesium, zinc), mixed at 55°C, then homogenized at a temperature of 50°C and a pressure of 15Mpa, then sterilized at high temperature, concentrated, and spray-dried to obtain a milk powder base powder, and then packaged into small packages to produce a formula milk powder that is beneficial to the cardiovascular and cerebrovascular health of middle-aged and elderly people.

[0036] Process steps include:

[0037] (1) In...

Embodiment 3

[0044] The formula of formula milk powder: Whole-fat goat milk powder (when using raw milk, the dosage is converted according to dry matter content) 28, skim milk powder 22, desalted whey powder 21, maltodextrin 8.7, isomaltooligosaccharide 9, bamboo leaf flavone 0.5, yeast β - Dextran 0.1, Phytosterol Esters 0.5, Garlic Powder 1, Fish Oil 4, Calcium Carbonate 28, Soybean Oil 2. After the above substances are mixed and dissolved, add 0.5 nutrient premix package containing vitamins, minerals and trace elements (including vitamin A, vitamin D, vitamin E, vitamin C, iron, magnesium, zinc), mix at 50°C, and then Homogenize at 50°C and pressure 18Mpa, then sterilize at high temperature, concentrate again, and then spray dry to obtain milk powder base powder, and then pack it into small packages to produce a formula milk powder that is beneficial to the cardiovascular and cerebrovascular health of middle-aged and elderly people.

[0045] Process steps include:

[0046] (1) Batching...

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PUM

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Abstract

The invention provides formula milk powder for keeping heart and cerebral vessels heathy of middle aged and elderly people and a production method thereof. The formula comprises the following components in percentage by weight: 0.1-0.5% of bamboo leaf flavonoid, 0.05-0.5% of phytosterol ester, 0.01-0.2% of yeast beta-glucan, 0.1-1% of D garlic extractive, and 1-5% of fish oil; the basic componentsinclude one or more of unprocessed cow milk/ goat milk, whole milk powder/goat milk powder, skim milk powder, demineralized whey powder, whey protein powder and lactose, and the sum of the basic components is not less than 70%. The formula is characterized in that one or more of the following substances are added: 5-12% of isomaltooligosaccharide, 5-20% of maltodextrin, and 5-28% of calcium carbonate. The method comprises the following technical steps: mixing and dissolving all nutritional substances such as unprocessed cow milk, whole milk powder, skim milk powder and the like; homogenizing;sterilizing; concentrating; performing spray drying to obtain base milk powder; and then packing to obtain the formula milk powder as required.

Description

technical field [0001] The invention belongs to the technical field of milk powder production, and relates to a production method of formula milk powder that is helpful to the cardiovascular and cerebrovascular health of middle-aged and elderly people. Background technique [0002] Cardiovascular and cerebrovascular diseases are collectively referred to as cardiovascular and cerebrovascular diseases. disease. Cardiovascular and cerebrovascular disease is a common disease that seriously threatens the health of human beings, especially middle-aged and elderly people over 50 years old. It has the characteristics of high prevalence, high disability rate and high mortality rate. Atherosclerosis (atherosclerosis) is a multifactorial disease that seriously endangers human health. Hyperlipidemia is the most important risk factor, accounting for 50% of the population attributable risk. With the aging of the population and changes in dietary structure, hyperlipidemia has shown a tre...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C9/16A23C9/158A23C9/156A23C9/152
CPCA23C9/152A23C9/1522A23C9/156A23C9/158A23C9/16
Inventor 卜球肖莲蓉吴建平
Owner 卜球
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