Method for processing donkey-hide gelatin raw material donkey skins

A processing method and technology for donkey skins, applied in small raw hides/large raw hides/leather/fur processing, small raw hides/large raw hides/leather/fur mechanical processing, leather drying, etc. The problems of long time and frequent water changes can save the time of foaming and washing, high quality and reduce storage space.

Active Publication Date: 2018-05-11
上海上药神象健康药业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The technical problem to be solved by the present invention is to provide a high-efficiency method for overcoming the defects of long drying time, low efficiency, long soaking ti

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] The following steps are adopted successively to process the fresh donkey skin and then preserve it.

[0026] Fresh donkey skin→weighing→steam heating→plucking and pinching→shaving the remaining meat→rinsing→air drying

[0027] (1) Fresh donkey hides: fresh donkey hides purchased routinely;

[0028] (2) Weighing: Weigh 6 fresh donkey skins, weighing 100kg;

[0029] (3) Steam heating: Put the fresh donkey skin in the heating box, control the steam temperature to 65°C, take it out after heating for 5 minutes, and transfer it to the shaving table;

[0030] (4) Plucking and pinching: the shaving table is placed in an air-conditioned workshop at a temperature of 25°C, and the entire donkey hide is quickly plucked with a hair puller, and individual parts are cleaned to completely remove the hair , the hair removal rate is above 99.0%;

[0031] (5) Scrape off the remaining meat: Use a meat remover to scrape off the remaining meat on the inner side of the donkey skin, and the...

Embodiment 2

[0036] The following steps are adopted successively to process the fresh donkey skin and then preserve it.

[0037] Fresh donkey skin→weighing→steam heating→plucking and pinching→shaving the remaining meat→rinsing→air drying

[0038] (1) Fresh donkey hides: fresh donkey hides purchased routinely;

[0039] (2) Weighing: Weigh 6 fresh donkey skins, weighing 100kg;

[0040] (3) Steam heating: Put the fresh donkey skin in the heating box, control the steam temperature to 80°C, take it out after heating for 3 minutes, and transfer it to the shaving table;

[0041] (4) Plucking and pinching: the shaving table is placed in an air-conditioned workshop at a temperature of 35°C. Quickly use a depilator to pluck the entire donkey hide, and clean individual parts to completely remove the hair , the hair removal rate is above 99.0%;

[0042] (5) Scrape off the remaining meat: Use a meat remover to scrape off the remaining meat on the inner side of the donkey skin, and the inner side of ...

Embodiment 3

[0047] The following steps are adopted successively to process the fresh donkey skin and then preserve it.

[0048] Fresh donkey skin→weighing→steam heating→plucking and pinching→shaving the remaining meat→rinsing→air drying

[0049] (1) Fresh donkey hides: fresh donkey hides purchased routinely;

[0050] (2) Weighing: Weigh 6 fresh donkey skins, weighing 100kg;

[0051] (3) Steam heating: Put the fresh donkey skin in the heating box, control the steam temperature to 75°C, take it out after heating for 10 minutes, and transfer it to the shaving table;

[0052] (4) Plucking and pinching: the shaving table is placed in an air-conditioned workshop at a temperature of 40°C. Quickly use a depilator to pluck the entire donkey hide, and clean individual parts to completely remove the hair , the hair removal rate is above 99.0%;

[0053] (5) Scrape off the remaining meat: Use a meat remover to scrape off the remaining meat on the inner side of the donkey skin, and the inner side of...

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PUM

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Abstract

The invention discloses a method for processing a donkey-hide gelatin raw material donkey skins. The method includes the following steps: (1) steam heating; (2) hair pulling and hair picking; (3) scraping of excess meat; (4) rinsing; and (5) air drying, wherein the steam heating temperature in step (1) is 65-80 DEG C, and the steam heating time is 3-10 min; and the temperature of pulling and picking of hair from the donkey skins is 25-35 DEG C. The method for processing the donkey-hide gelatin raw material donkey skins allows the fresh donkey skins to be heated in a steam heating manner, so the hair removal rate can reach 99.0% or more; and inclination selection of a support and arrangement of a linear hollow-out stainless steel airing plate facilitate the removal of water from the donkeyskins and can shorten the drying time, so the obtained donkey skins are clean and tidy, and have no impurities, and prepared donkey-hide gelatin has good quality and good mouthfeel.

Description

technical field [0001] The invention relates to a method for processing donkey hide, a raw material of donkey-hide gelatin. Background technique [0002] Donkey-hide gelatin is a precious traditional Chinese medicine with a long history. Its main raw material is donkey skin, and the quality of donkey-hide skin will significantly affect the quality of donkey-hide gelatin. The donkey hides used in the production of donkey-hide gelatin mainly come from the skins peeled off from the slaughtered donkey bodies. In reality, there is usually a certain time interval for the fresh donkey skins peeled off from the donkey carcasses to enter the donkey-hide gelatin processing process. During this period, if If the fresh donkey hide is not preserved in any way, the donkey hide will be easily spoiled. [0003] At present, donkey hides are generally pretreated by drying or salting before preservation. The drying method generally refers to natural drying. This method takes a long time to d...

Claims

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Application Information

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IPC IPC(8): C14B1/00C14B1/02C14B1/58
Inventor 吴咏梅陈丹青
Owner 上海上药神象健康药业有限公司
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