Antioxidant compound grape seed powder and preparation method thereof
A kind of grape seed powder and composite technology, which is applied to the functions of food ingredients, food ingredients as taste improvers, food ingredients as taste improvers, etc. It can solve the complex extraction process, high market price, and difficulty in achieving antioxidant effects and other problems, to achieve the effect of simple and reasonable process, good instant solubility, and improving human immunity
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Embodiment 1
[0015] Antioxidant compound grape seed powder, its raw materials are formulated in parts by weight as follows: 30 parts of grape seeds, 12 parts of pearl powder, 8 parts of roses, 8 parts of poria cocos, 5 parts of tea polyphenols, 10 parts of medlar, wild jujube 5 parts of kernels, 5 parts of celery powder, and 3 parts of broad bean shells.
[0016] The preparation method of the antioxidant composite grape seed powder specifically includes the following steps.
[0017] Step 1. Remove impurities from the grape seeds and clean them; after cleaning the poria cocos, slice them and set aside.
[0018] Step 2, put the rose, medlar, wild jujube seed and broad bean shell together in a drying box, and dry for 4 hours at a drying temperature of 100°C.
[0019] Step 3. After taking it out, put it into a mill and grind it into a powder with a particle size of 80 meshes; add pearl powder, tea polyphenols, and celery powder, mix well, and process it with a mill again. The particle size of...
Embodiment 2
[0022] 35 parts of grape seeds, 11 parts of pearl powder, 9 parts of roses, 7 parts of poria cocos, 7 parts of tea polyphenols, 6 parts of medlar, 8 parts of jujube seed, 4 parts of celery powder, and 4 parts of broad bean shell.
[0023] The preparation method of the antioxidant composite grape seed powder specifically includes the following steps.
[0024] Step 1. Remove impurities from the grape seeds and clean them; after cleaning the poria cocos, slice them and set aside.
[0025] Step 2, put the rose, medlar, wild jujube seed and broad bean shell together in a drying box, and dry for 4 hours at a drying temperature of 100°C.
[0026] Step 3. After taking it out, put it into a mill and grind it into a powder with a particle size of 75 mesh; add pearl powder, tea polyphenols, and celery powder, mix well, and process it again with a mill, and the particle size of the processed powder is It is 150 mesh.
[0027] Step 4. Put it in a high-temperature sterilization box for st...
Embodiment 3
[0029] 40 parts of grape seeds, 10 parts of pearl powder, 8 parts of roses, 8 parts of poria cocos, 5-10 parts of tea polyphenols, 5 parts of medlar, 10 parts of jujube seed, 4 parts of celery powder, and 4 parts of broad bean shell.
[0030] The preparation method of the antioxidant composite grape seed powder specifically includes the following steps.
[0031] Step 1. Remove impurities from the grape seeds and clean them; after cleaning the poria cocos, slice them and set aside.
[0032] Step 2, put the roses, wolfberry, wild jujube kernels and broad bean shells together in a drying box, and dry them for 3 hours at a drying temperature of 150°C.
[0033] Step 3. After taking it out, put it into a mill and grind it into a powder with a particle size of 50 mesh; add pearl powder, tea polyphenols, and celery powder, mix well, and process it with a mill again, and the particle size of the processed powder is It is 100 mesh.
[0034] Step 4. Put it into a high-temperature steri...
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