Intelligent kitchen waste treatment equipment

A technology of food waste and treatment equipment, which is applied in the field of intelligent food waste treatment equipment, can solve the problems of inaccurate temperature detection, lack of diversified adjustment of air intake pipes and air outlet pipes, etc., and achieve the effect of not being easily damaged

Inactive Publication Date: 2018-07-24
刘学平
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] However, the existing food waste treatment equipment has the following technical problems: since the temperature sensor is directly placed in the fermentation chamber, it is easy to be damaged by food waste and biological bacteria, resulting in inaccurate temperature detection; The air volume of the road and the air outlet pipe can be adjusted in a variety of ways

Method used

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Embodiment

[0025] An intelligent kitchen waste treatment device, comprising a fermentation chamber 1 and a stirring device 2 arranged in the fermentation chamber 1, the fermentation chamber 1 includes an inner tank 3 and an outer tank 4, and the inner tank 3 and the outer tank 4 As an insulated water tank 5, at least two air inlet pipelines 6 and two air outlet pipelines 7 are provided on the fermentation chamber 1, and the stirring device 2 includes a main shaft 8 transversely penetrating the fermentation chamber 1 and a main shaft 8 arranged on the main shaft 8 Stirring paddle 9, the rotating speed of stirring device 2 is 10-14rpm in the present embodiment, also comprises the first temperature sensor 10 that is arranged in the main shaft 8 of stirring device 2, and the probe end 11 of described first temperature sensor 10 is positioned at main shaft 8 inside, the other end protrudes out of the main shaft 8, and fans 12 are arranged in each air inlet pipeline 6 and each outlet pipeline 7...

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Abstract

The invention relates to intelligent kitchen waste treatment equipment which comprises a fermentation chamber and a mixing device arranged in the fermentation chamber, wherein the fermentation chambercomprises an inner liner and an outer liner; a thermal insulation water tank is arranged between the inner liner and the outer liner; at least two air inlet pipelines and two air outlet pipelines arefurther arranged on the fermentation chamber; the mixing device comprises a main shaft transversely penetrating through the fermentation chamber and mixing propellers arranged on the main shaft; theequipment is characterized by further comprising a first temperature sensor arranged in the main shaft of the mixing device; a probe end of the first temperature sensor is positioned in the main shaft; the other end of the first temperature sensor extends out of the main shaft; the air inlet pipelines and the air outlet pipelines are internally provided with fans; the equipment further comprises acontroller arranged outside the fermentation chamber; and the first temperature sensor and the fans are electrically connected with the controller. According to the intelligent kitchen waste treatment equipment, the temperature sensor has low possibility of damage, and the air volume of the air inlet pipelines and the air outlet pipelines can be adjusted diversely.

Description

technical field [0001] The invention relates to the technical field of kitchen waste treatment equipment, in particular to an intelligent kitchen waste treatment equipment. Background technique [0002] Existing kitchen waste treatment equipment generally includes a fermentation room and a stirring device arranged in the fermentation room; the fermentation room includes an inner tank and an outer tank, and an insulated water tank is between the inner tank and the outer tank; A temperature sensor is set to detect the temperature of the fermentation room, and an air inlet pipeline and an air outlet pipeline are arranged on the fermentation room to meet the oxygen demand of the fermentation room. [0003] However, the existing food waste treatment equipment has the following technical problems: since the temperature sensor is directly placed in the fermentation chamber, it is easy to be damaged by food waste and biological bacteria, resulting in inaccurate temperature detection...

Claims

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Application Information

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IPC IPC(8): C12M1/34C12M1/36C12M1/38C12M1/04
CPCC12M29/20C12M41/00C12M41/12
Inventor 刘学平
Owner 刘学平
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