A kind of crayfish pickling device and pickling method thereof

Abstract

The invention discloses a crayfish pickling device and a pickling method thereof, comprising a support shell, a conveying belt and a product packaging bag, wherein a pickling box is fixedly installed on the upper end of the support shell, and a left side of the pickling box is installed. A heating device is closely attached to the outer surface of the side, a valve body is sleeved in the middle of the pickling box, a notch is formed on the outer surface of the connection between the pickling box and the valve body, and the valve block is connected to the valve body through a pull rod. Connected, the right end of the gear is rotatably connected with a first transmission belt through a connecting shaft, a rotating shaft is connected through the interior of the pickling box, the product packaging bag is arranged below the discharge port, and the left and right sides of the product packaging bag are connected. Both ends are fixedly installed with notches, and the lower ends of the notches are connected with threaded rods. The crayfish marinating device and its marinating method are convenient for fully stirring and marinating the crayfish, so that the crayfish can be fully tasted, and it is convenient for smoke-free operation to avoid environmental pollution, and it is also convenient for bagging and handling, and convenient for use. .

Description

technical field [0001] The invention relates to the technical field of crayfish pickling, in particular to a crayfish pickling device and a pickling method thereof. Background technique [0002] Crayfish is a popular aquatic food in summer. People can eat it through barbecue, braised, boiled and other methods. Especially in summer, it is favored by many young people. It tastes good after barbecue. It is better, but it is quite troublesome to pickle crayfish, it takes a long time, and it is easy to pollute the environment and affect the use; [0003] The main disadvantages are as follows: [0004] 1. Generally, it is poured into a pot to add water and refuel to cook, which easily pollutes the environment and wastes time at the same time; [0005] 2. It is inconvenient to fully stir the crayfish, marinate and taste, and affect the quality of the crayfish; [0006] 3. It is inconvenient to bag the pickled crayfish, and the manual bagging is inefficient and inconvenient to us...

AI Technical Summary

Problems solved by technology

[0007] The object of the present invention is to provide a crayfish pickling device and a pickling method thereof, so as to solve the above-mentioned background technology when pickling crayfish at present, all are directly poured into a pot for pickling, heating, operating During the process, oil fumes appear, even if there is a range hood, it is easy to pollute the environment and affect people's health, and it is inconvenient to package and store it after pickling, the work efficiency is low, and it is inconvenient to use

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