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Method for measuring peel pomace rate of fresh waxy corn

A measurement method and technology of skin dregs rate, applied in the agricultural field, can solve the problems of low measurement efficiency and tedious skin dregs rate, and achieve the effects of convenient operation, labor saving, perfect evaluation system, and accurate and efficient determination of skin dregs rate

Inactive Publication Date: 2020-03-24
INST OF AGRI SCI ALONG YANGTZE RIVER IN JIANGSU
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] In order to overcome the defects in the prior art, a method for measuring the husk rate of fresh waxy corn is now provided to solve the problems of cumbersome husk rate and low measurement efficiency in the existing fresh waxy corn

Method used

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  • Method for measuring peel pomace rate of fresh waxy corn
  • Method for measuring peel pomace rate of fresh waxy corn
  • Method for measuring peel pomace rate of fresh waxy corn

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Embodiment Construction

[0026] Embodiments of the present invention are described below through specific examples, and those skilled in the art can easily understand other advantages and effects of the present invention from the content disclosed in this specification. The present invention can also be implemented or applied through other different specific implementation modes, and various modifications or changes can be made to the details in this specification based on different viewpoints and applications without departing from the spirit of the present invention.

[0027] figure 1 It is the top view of the grain of the fresh waxy corn of the present invention, figure 2 For the grain edge of the fresh waxy corn of the present invention figure 1 Schematic diagram of the cross-section after section line A in .

[0028] refer to Figure 1 to Figure 2 As shown, the invention provides a kind of assay method of fresh waxy corn husk rate, comprises the following steps:

[0029] S1. Freeze the corn ...

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Abstract

According to a method for measuring the peel pomace rate of the fresh waxy corn, the peel part is completely separated from the pulp part of the fresh waxy corn kernel, and the peel pomace part of thefresh waxy corn kernel is accurately distinguished, so that the peel pomace rate is accurately measured. According to the method, the problems that the existing fresh waxy corn is complex in measurement of the peel pomace rate and low in measurement efficiency are solved.

Description

technical field [0001] The invention relates to the field of agricultural technology, in particular to a method for measuring the husk ratio of fresh waxy corn. Background technique [0002] Waxy maize is an endosperm mutant of common maize, which is a waxy subspecies of maize. Fresh waxy corn has a unique taste and flavor that is soft and waxy, delicious, sweet and sticky, soft and palatable, and full of fragrance, and is deeply loved and favored by consumers. The eating quality of waxy corn is the most important factor to determine the quality of varieties and economic value. Tenderness, waxiness and sweetness are three important factors to measure the eating quality of fresh waxy corn. [0003] The tenderness of the peel refers to the ability of the peel to be broken by chewing, which is an important factor affecting the eating quality and fresh taste of waxy corn. The tenderness of the peel is mainly affected by factors such as the percentage of peel residue, the thic...

Claims

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Application Information

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IPC IPC(8): G01N5/04G01N5/00
CPCG01N5/04G01N5/00
Inventor 程玉静郝德荣宋旭东张振良周广飞薛林胡加如陈国清陆虎华石明亮
Owner INST OF AGRI SCI ALONG YANGTZE RIVER IN JIANGSU