Method for cultivating edible fungi under forest in light and simplified manner

Abstract

The invention relates to a method for cultivating edible fungi under a forest in a light and simplified manner, and belongs to the technical field of edible fungus production and cultivation. The cultivating method comprises the following steps of (1) selecting cultivation forest land; (2) manufacturing cultivation ridges; (3) manufacturing a water collection leakage groove in the center of a ridge bed; (4) covering soil after the manufacturing and the disinfection; (5) covering the soil covering and performing watering; (6) building a small arch shed, and forming ventilation holes and a big ventilation window in a shed film of the small arch shed; (7) preventing and controlling diseases and insect pests; (8) performing fruiting management; (9) performing picking and inter-flush treatment;and (10) performing light and simplified treatment on fungus residues. The cultivating method has the advantages that the cultivation management is simple; the facility cost is low; the occurrence ofdiseases and insect pests is reduced; the product quality is good; and the economic benefit is high. The edible fungi are planted in vacant spaces in small pieces of forest land in a mountainous area; and the land resources can be fully utilized, so that the conflict of land competition by mushrooms and crops is relieved macroscopically.

Description

technical field [0001] The invention relates to a method for lightly and simplified cultivation of edible fungi under forests, and belongs to the technical field of edible fungus production and cultivation. Background technique [0002] The small piece of woodland in the northern mountainous area is generally used by farmers to cultivate fruit trees, and its land utilization rate is low. The long-term use of a large amount of chemical fertilizers has caused varying degrees of impact on the environment of the mountain fruit forest, but the understory has good shade, high negative oxygen ions, and fresh and humid air, which is more suitable for the growth of Grifola frondosa. The produced fungus sticks are directly backfilled after light and simplified treatment, which can not only enrich the soil and cultivate forests, but also improve the environment in mountainous areas. Therefore, it is one of the effective means to effectively improve forest land in mountainous areas by ...

AI Technical Summary

Problems solved by technology

Moreover, during the crushing and bagging (bottle) process of weeds, the grass powder crushing energy consumption is high, the bagging (bottle) is difficult, and after compression bagging, the germs are slow, etc., so it is not suitable for cultivation in bags (bottles). Excellent selection of edible fungi

In addition, Grifola frondosa is one of the itchy mushroom species, and the humidity requirement is higher than that of ordinary mushroom species. Unsuitable environmental factors will also lead to low yield and poor quality. Therefore, it is rich in negative oxygen ions and relatively humid. Under the forests of high mountainous areas, it is a natural place for fruiting, but the overall temperature in the northern region is low, and the air humidity is also relatively dry. There are few successful cases of growing Grifola frondosa in the open air

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