Side suction combustor for cooking equipment

Abstract

The invention discloses a side suction combustor for cooking equipment. The combustor comprises an upper gear ring and a lower gear ring, wherein combustion holes are formed in the position, close tothe center, of the upper gear ring; gas inlet holes are formed in the center of the lower gear ring; a plurality of fins are uniformly and annularly distributed on the outer sides of the combustion holes, along the center of the upper gear ring, of the upper gear ring; each fin is arranged in the radial direction of the upper gear ring, is perpendicular to the upper gear ring, and extends outwardsin the vertical direction of the upper gear ring; the lower gear ring is arranged under the upper gear ring in parallel, and the upper surface of the lower gear ring is connected with the lower endof each fin; each two adjacent fins positioned between the upper gear ring and the lower gear ring enclose a transverse air inlet channel with the upper gear ring and the lower gear ring; each air inlet channel is a columnar space with a fan-shaped cross section; and an air inlet port is arranged on the position, near the edges of the sides of the upper and lower gear ring, of each air inlet channel. With the combustor, thermal efficiency is increased by combusting air / gas mixture more properly, and the deficiencies of the prior art are overcome.

Description

technical field [0001] The invention relates to the technical field of burners for cooking equipment, in particular to a burner for side suction cooking equipment. Background technique [0002] The burners used in prior art stove cooking appliances generally lead to wasteful fuel consumption, resulting in more heat loss, making stoves economically and ecologically unsuitable. [0003] In the prior art, the disadvantage of this known type of burner is that part of the heat will eventually be lost during the combustion of the air / gas mixture during operation, part of the heat will not be recovered and reused, the combustion will be incomplete and insufficient, and the fuel High consumption. [0004] Moreover, due to this inefficient combustion, it also ultimately leads to the emission of relatively high concentrations of pollutants into the atmosphere, since complete combustion is not possible, which is of course harmful to the environment and the health of the users. [000...

AI Technical Summary

Problems solved by technology

[0002] The burners used in prior art stove cooking equipment, often waste fuel consumption, resulting in more heat loss, making the stove economically and ecologically unsuitable

[0003] In the prior art, the disadvantage of this known type of burner is that part of the heat will eventually be lost during the combustion of the air / gas mixture during operation, part of the heat will not be recovered and reused, the combustion will be incomplete and insufficient, and the fuel high consumption

[0004] Moreover, due to this inefficient combustion, it also ends up emitting relatively high concentrations of pollutants into the atmosphere, since complete combustion is not possible, which is of course harmful to the environment and the health of users

[0005] So far, the improvement of burners, especially in terms of thermal efficiency, still lacks burners that can make the air / gas mixture more suitable for combustion and the heat loss in the environment is low, so as to obtain high thermal efficiency and low environmental pollutant emissions

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