Mycotoxin adsorbent capable of improving rumen fermentation and application of mycotoxin adsorbent

A technology of mycotoxin adsorption and rumen, applied in the direction of food science, etc., to achieve the effect of wide application, outstanding effect and low cost

Inactive Publication Date: 2020-06-19
CHINA AGRI UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

[0006] However, the above technical means have not achieved practical application effe...

Method used

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Embodiment 1

[0017] This embodiment provides a mycotoxin adsorbent capable of improving rumen fermentation, which is composed of 50 parts of montmorillonite and 50 parts of diatomaceous earth in parts by weight;

[0018] Among them, diatomite is 200 mesh, and montmorillonite is 50 mesh.

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Abstract

The invention relates to a mycotoxin adsorbent capable of improving rumen fermentation and application of the mycotoxin adsorbent. The mycotoxin adsorbent comprises the following components in parts by weight: 40-60 parts of montmorillonite and 40-60 parts of kieselguhr. Compared with the prior art, the mycotoxin adsorbent adopts simpler components, is safe to use, low in cost and remarkable in detoxification effect by optimizing a proper ratio, and effectively improves the rumen fermentation capacity of ruminants. The mycotoxin adsorbent can be widely applied to actual ruminant feeding.

Description

technical field [0001] The invention relates to a feed additive for animal husbandry, in particular to a mycotoxin adsorbent capable of improving rumen fermentation and application thereof. Background technique [0002] Ruminant feed may be contaminated with aflatoxins before harvest, during storage or during feeding, which not only causes economic losses, but also the contaminated rations can adversely affect the performance and health of livestock. Since aflatoxin M1 (AFM1) in milk is a metabolite formed by liver metabolism after cows ingest rations containing AFB1, aflatoxin that has not been degraded by rumen microorganisms in cows may transfer to humans through the food chain and cause cancer risks of. The most threatening mycotoxin in dairy cow production is AFB1, which can be reduced by breeding antifungal crops, good agricultural production practices and proper preservation practices to reduce AFM1 levels in milk by reducing AFB1 levels in the diet. Even so, due to ...

Claims

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Application Information

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IPC IPC(8): A23L5/20
CPCA23L5/273A23V2002/00
Inventor 李胜利王雅晶查满千
Owner CHINA AGRI UNIV
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