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A method for preparing sucralose-6-ethyl ester

A technology of sucralose and ethyl ester, which is applied in the preparation of sugar derivatives, chemical instruments and methods, sugar derivatives, etc., can solve the problems of affecting product quality, low selectivity, and high energy consumption in production, and achieve the suppression of polychlorination The generation of by-products, the simple process route, and the effect of improving the dispersion

Active Publication Date: 2021-06-29
WANHUA CHEM GRP CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

The phosgene chlorination method has the unfavorable factors of potential safety hazards due to the use of the highly toxic substance phosgene, and the thionyl chloride chlorination method will decompose and produce sulfur dioxide waste gas, which affects product quality and has low yields.
[0005] Patent US4980463 mentions the method of using phosgene to chlorinate sucrose-6-ethyl ester to prepare sucralose-6-ethyl ester. This method has the disadvantages of producing more waste solvents, troublesome solvent recovery and high energy consumption. Exhaust gas after-treatment is troublesome and highly toxic
[0006] Patents CN1962675A, CN101029062A, and CN103145772A refer to the method of preparing sucralose-6-ethyl ester by using thionyl chloride to chlorinate sucrose-6-ethyl ester, but there are also many waste solvents, troublesome solvent recovery and high energy consumption. Disadvantages, using thionyl chloride at the same time will produce sulfur dioxide waste gas, which will affect product quality. At the same time, the method has low yield and high cost
[0007] In view of the deficiencies in the above-mentioned processes, it is urgent to develop a new method for synthesizing sucralose-6-ethyl ester to overcome the existing production energy consumption, low product yield, low selectivity, low safety, etc. question

Method used

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  • A method for preparing sucralose-6-ethyl ester

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0044] 57.5g Pd(dba) 2 , 26.6g of BINAP, 31.9g of 2,2-bipyridine were mixed in 500g of distilled water, heated to 60°C and stirred for 6h to fully mix, and 37.2g of 4A molecular sieves were added under stirring to obtain suspension A; Make 25wt% sodium hydroxide solution in water to be the alkaline precipitant B, respectively heat the suspension A and the alkaline precipitant B to 30°C, and slowly add the alkaline precipitant B to the suspension In A, the pH of the system is 9, and the reaction temperature of the precipitation process is controlled at 30°C; then the slurry is obtained after aging at 75°C for 4h; the slurry is filtered, washed with deionized water, and the filter cake is dried at 115°C for 18h, and Calcined at 350°C for 20 hours, crushed, and pressed into tablets to obtain catalyst 1.

[0045]After ICP analysis, it is determined that in Catalyst 1, by mass (if there is no special label, the crystal water of the above-mentioned metal salt raw material is not co...

Embodiment 2

[0047] Mix 102.2g of bis(tri-tert-butylphosphine)palladium, 49.7g of dppp, and 56.8g of quinoline in 1000g of distilled water, raise the temperature to 80°C and stir for 4 hours to fully mix, then add 49.7g of kaolin while stirring to obtain a suspension A; Dissolve sodium carbonate in water to form a 25wt% sodium carbonate solution, which is the alkaline precipitant B. Heat the suspension A and the alkaline precipitant B to 40°C respectively, and drop the alkaline precipitant B slowly Add it to suspension A until the pH of the system is 10, control the reaction temperature of the precipitation process at 40°C; then age at 85°C for 3 hours to obtain a slurry; filter the slurry, wash with deionized water, and filter the cake at 130°C ℃ drying for 9 hours, and calcination at 500 ℃ for 7 hours, crushing and tableting to obtain catalyst 2.

[0048] After ICP analysis, it was determined that in the catalyst 2, the following components accounted for the percentages of the total mass...

Embodiment 3

[0050] Mix 153.3g of bis(tri-tert-butylphosphine)palladium, 85.9g of BINAP, and 66.3g of diphenyl disulfide in 1000g of distilled water, raise the temperature to 50°C and stir for 7 hours to fully mix, then add 61.4g of silicon dioxide under stirring Mix to obtain suspension A; dissolve ammonium carbonate in water to form a 25wt% ammonium carbonate solution, which is alkaline precipitant B, heat suspension A and alkaline precipitant B to 35°C respectively, and Precipitant B was slowly added dropwise to suspension A until the pH of the system was 11, and the reaction temperature of the precipitation process was controlled at 35°C; then the slurry was obtained after aging at 65°C for 5 hours; the slurry was filtered, washed with deionized water, and The filter cake was dried at 120° C. for 12 hours, calcined at 400° C. for 10 hours, crushed and pressed into tablets to obtain Catalyst 3 .

[0051] After ICP analysis, it was determined that in the catalyst 3, the following compone...

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Abstract

The invention discloses a preparation method of sucralose-6-ethyl ester. Under the action of a loaded Pd catalyst, sucrose-6-ethyl ester reacts with blue tetrazolium chloride (CAS: 1871-22-3) , the product is separated by crystallization, and the supported Pd catalyst used is prepared from a Pd precursor, a ligand, an additive and a carrier. The main advantage of the present invention is that sucralose-6-ethyl ester is prepared by the reaction of sucrose-6-ethyl ester and tetrazolium chloride chloride, and the addition of additives effectively suppresses the occurrence of multiple chlorination side reactions. The supported Pd catalyst High activity, less side reaction impurities, high selectivity, not easy to be lost, simple operation, good economic benefits.

Description

technical field [0001] The invention relates to a method for preparing sucralose-6-ethyl ester, which belongs to the technical field of chemical industry. [0002] technical background [0003] Sucralose is a sweetener jointly developed by the British Taylor Company and the University of London and applied for a patent in 1976. It is the only functional sweetener made of sucrose. The original brand name is Splenda, and the sweetness can reach 600 times that of sucrose. This sweetener has the characteristics of no energy, high sweetness, pure sweetness, and high safety. It is one of the best functional sweeteners at present. [0004] Sucralose-6-ethyl ester is an important intermediate for the synthesis of sucralose. At present, the industrialized methods are phosgene chlorination method and thionyl chloride chlorination method. The phosgene chlorination method has the unfavorable factors of potential safety hazards due to the use of the highly toxic substance phosgene, and ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): C07H13/04C07H1/00B01J31/24
CPCB01J31/1633B01J31/2409B01J31/2452B01J2231/4277B01J2531/824C07H1/00C07H13/04
Inventor 刘杰朱梦瑶张静任一臻陈来中张永振
Owner WANHUA CHEM GRP CO LTD