A wood-leaf functional cup based on pore-making technology and preparation method thereof

A kind of wood leaf and process technology, applied in the field of wood leaf functional cups and its preparation based on pore-making technology, can solve the problems of limited precipitation of trace elements, affecting the firing efficiency of wood leaf cups, and no precipitation, so as to increase porosity , Stable and reliable firing conditions, and increased yield

Active Publication Date: 2021-09-07
山东济清科技服务有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The existing wood leaf cups can be considered to be made with artificial cracked texture, which can penetrate deep into the green body and make the water in the wooden leaf cup contact with the green body. Therefore, people try to add trace elements or other active ingredients to ceramic ingredients , but due to the strict requirements in the firing process of the Konoha cup, it is difficult to fire and ensure the integrity of the leaves, clear and not cracked, and the precipitation of trace elements is limited or even not precipitated during the high-temperature firing process, which directly affects the quality of the leaves. The firing rate of the cup and its function

Method used

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  • A wood-leaf functional cup based on pore-making technology and preparation method thereof
  • A wood-leaf functional cup based on pore-making technology and preparation method thereof
  • A wood-leaf functional cup based on pore-making technology and preparation method thereof

Examples

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Effect test

Embodiment 1

[0029] A method for preparing a wood-leaf functional cup based on a pore-making process, using the following steps:

[0030] (1) In the ball mill, according to the specific gravity of 1:0.7, put the composition of the glaze and water into the ball mill for ball milling, specifically: add the powder in the following weight ratio: K 2 O 6%, Na 2 O 2%, CaO 4%, Al 2 o 3 15%, Fe 2 o 3 4%, SiO 2 62%, P 2 o 5 0.3%, TiO 2 1%, MnO 2 0.1%, and water; the balls in the ball mill tank should not exceed 1 / 2 of the tank volume, and the ball milling time is about 60 min, so as to ensure that the ball mill particles can pass through the 120-mesh sieve to obtain the required glaze;

[0031] (2) Clay used: red kaolin 28%, white kaolin 7%, Tuogou pottery clay 27%, feldspar 13%, quartz 4%, CaCO 3 9%, MgO 0.08%, SrO 0.7%, Fe 2 o 3 0.8%, SiO 2 0.6%, TiO 2 0.3%, Na 2 O 0.06%, K 2 O0.01%, prepare the mud base of 2-3mm thickness, after 850 ℃ of low-temperature biscuits, use the ...

Embodiment 2

[0035] A method for preparing a wood-leaf functional cup based on a pore-making process, comprising the following steps:

[0036] (1) In the ball mill, according to the specific gravity of 1:0.7, put the composition of the glaze and water into the ball mill for ball milling, specifically: add the powder in the following weight ratio: K2 O 6%, Na 2 O 2%, CaO 4%, Diatomaceous Earth 6%, Al 2 o 3 15%, Fe 2 o 3 6%, SiO 2 62%, P 2 o 5 0.4%, TiO 2 1%, MnO 2 0.1%, and water; the balls in the ball milling tank should not exceed 1 / 2 of the tank volume, and the ball milling time is about 65 min, so as to ensure that the ball milling particles can pass through the 120-mesh sieve to obtain the required glaze;

[0037] (2) Equipped with mud materials 27% red kaolin, 7% white kaolin, 27% Tuogou pottery clay, 12% feldspar, 4% quartz, CaCO 3 9%, MgO 0.08%, SrO 0.7%, Fe 2 o 3 0.8%, SiO 2 0.6%, TiO 2 0.3%, Na 2 O 0.06%, K 2 O0.01%, prepare the mud base of 2-3mm thickness, ...

Embodiment 3

[0041] A method for preparing a wood-leaf functional cup based on a pore-making process, comprising the following steps:

[0042] (1) In the ball mill, according to the specific gravity of 1:0.7, put the composition of the glaze and water into the ball mill for ball milling, specifically: add the powder in the following weight ratio: K 2 O 6%, Na 2 O 2%, CaO 4%, Diatomaceous Earth 3%, Al 2 o 3 15%, Fe 2 o 3 6%, SiO 2 62%, P 2 o 5 0.8%, TiO 2 1%, MnO 2 0.1%, and water; the balls in the ball milling tank should not exceed one-half of the tank volume, and the ball milling time is about 100 min, so that the ball milling particles can pass through the 120-mesh sieve to obtain the required glaze;

[0043] (2) Use clay red kaolin 28% red kaolin, 8% white kaolin, 26% Tuogou pottery clay, 12% feldspar, 4.5% quartz, CaCO 3 1.5%, MgO 0.08%, SrO 0.8%, Fe 2 o 3 0.8%, SiO 2 0.6%, TiO 2 0.3%, Na 2 O0.08%, K 2 O 0.008%, prepare a mud base with a thickness of 2-3mm, af...

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Abstract

The invention relates to the field of functional ceramic production, in particular to a wood-leaf functional cup based on a pore-making process and a preparation method thereof. Based on the traditional wooden leaf cup decoration method, the pore-making process of the wooden leaf functional cup improves the glaze formula, strict firing conditions, and increases the porosity of the glaze layer, so that the liquid can pass through the pores and interact with the porcelain body. . Through the improvement of the composition of the ceramic body, the ceramic body has the function of softening the water quality. Through the pore texture of the glaze, the green body can contact the drinking water in the container through the pores, thereby playing the function of softening the water quality. The glaze of the wooden leaf functional cup of the present invention has stable color development, clear vein texture and high yield. It not only has aesthetic characteristics, but also has the functional attribute of softening water quality. healthy development.

Description

technical field [0001] The invention relates to the field of functional ceramic production, in particular to a wood-leaf functional cup based on a pore-making process and a preparation method thereof. Background technique [0002] The production of Konoha is completely the crystallization of nature and the wisdom of the ancients. It has a firing history of more than 1,200 years, and black glazed porcelain is the most representative at that time. Konoha cups are fired by attaching natural leaves to utensils. Usually, one leaf is attached to the center of the cup, and some are attached to the wall and mouth of the cup, or two leaves overlap. This almost natural decoration, with clear and vivid veins of wood leaves, has extremely high artistic value and economic value. Most of the traditional wooden leaf cups use mulberry leaves for glaze decoration, and some use linden leaves and maple leaves. Due to differences in origin, variety and growth environment, there are difference...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): C04B33/13C04B33/16C04B33/24C03C8/00C04B41/86C04B33/34
CPCC03C8/00C04B33/131C04B33/16C04B33/24C04B33/34C04B41/009C04B41/5022C04B41/86C04B2235/3201C04B2235/3206C04B2235/3213C04B2235/3232C04B2235/3272C04B2235/3463C04B2235/442
Inventor 冯善鑫刘木森王郁容孙政
Owner 山东济清科技服务有限公司
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