Automatic deep-frying and oil-filtering device for sweet potato slice processing

Abstract

The invention relates to the technical field of food processing machinery, and discloses an automatic deep-frying and oil-filtering device for sweet potato slice processing. The device comprises a supporting plate, supporting legs are fixedly connected to the four corners of the lower surface of the supporting plate, the left side of the upper surface of the supporting plate is fixedly connected with a first vertical plate, and the right side of the upper surface of the supporting plate is fixedly connected with a second vertical plate. According to the automatic deep-frying and oil-filteringdevice for sweet potato slice processing, sweet potato blocks are sliced through arranged plane blades, so that the sweet potato blocks are cut into sweet potato slices with uniform sizes, the thickness error of the sweet potato slices is extremely small, uniform deep-frying of a batch of sweet potato slices can be guaranteed during deep-frying of the sweet potato slices, the taste of the sweet potato slices is guaranteed, and the practicability of the device is ensured. Through the arrangement of a residue filtering box, chippings generated after sweet potato slices are fried are collected, the situation that the chippings enter a frying box, and consequently the chippings are accumulated in the frying box is avoided, the chippings are convenient to clean, and therefore the sanitation degree of the device is guaranteed.

Description

technical field [0001] The invention relates to the technical field of food processing machinery, in particular to an automatic frying oil filter device for processing sweet potato slices. Background technique [0002] Sweet potato chips are a kind of snack that people like to hear and see. It tastes sweet, chewy, and low in calories. It is a healthy snack. Sweet potato chips are made of naturally grown sweet potatoes. It is processed by the oil process. It is necessary to deep-fry the cooked sweet potato slices until the surface is golden and float, then remove them, and then go through centrifugal deoiling to complete the processing of sweet potato slices. The following technical problems exist in the prior art: During the frying process of the slices, the traditional frying equipment can only be fished out after the same batch of sweet potato slices are fried, or the sweet potato slices are fished out in batches, because the thickness of the sweet potato slices is differe...

AI Technical Summary

Problems solved by technology

[0002] Sweet potato chips are a kind of snack that people like to hear and see. It tastes sweet, chewy, and low in calories. It is a healthy snack. Sweet potato chips are made of naturally grown sweet potatoes. It is processed by the oil process. It is necessary to deep-fry the cooked sweet potato slices until the surface is golden and float, then remove them, and then go through centrifugal deoiling to complete the processing of sweet potato slices. The following technical problems exist in the prior art: During the frying process of the slices, the traditional frying equipment can only be fished out after the same batch of sweet potato slices are fried, or the sweet potato slices are fished out in batches, because the thickness of the sweet potato slices is different, the frying time Different, so the frying strength of sweet potato chips is uneven, the taste of sweet potato chips is different after production, and the oil cannot be filtered and cleaned after sweet potato chips are fried, resulting in more waste residue inside the frying equipment

[0003] For example, the Chinese Patent Publication No. CN107551666A provides an automatic frying and oil filtering device for processing sweet potato chips, which is basically described as: including a base, a frying box positioned above the base, and a frying box positioned on the top of the frying box. The filter oil output box and the centrifugal deoiler located on one side of the filter oil output box, the top of the filter oil output box is provided with a feed hopper, the inside of the base is equipped with a heater, the filter oil output box and the The centrifugal deoiler is connected through a delivery pipe, and a filter residue box is installed on one side of the frying tank, and the centrifugal deoiler is connected with the filter residue box through a return pipe. After the sliced ​​oil residue floats, the sweet potato slices are directly transported to the centrifugal deoiler after the oil is filtered through the oil filter pipe, so that the strength of the sweet potato slice oil residue remains consistent and the taste of the sweet potato slices is consistent. The filter residue network pipe can filter out the residue accumulated at the bottom of the frying box during the frying process of sweet potato chips, which improves the cleanliness of the oil. However, the uniformity of the frying strength of the device for sweet potato chips is still poor. Manual slicing by personnel makes the thickness of the sweet potato slices different, but the device still cannot fry the sweet potato slices with different thicknesses in the same batch of sweet potato slices to a uniform level, thereby reducing the taste of the sweet potato slices and reducing the practicability of the device

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