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Baijiu fermentation equipment

A fermentation equipment and liquor technology, applied in the field of liquor fermentation, can solve the problem of uneven mixing of raw materials and water, and achieve the effects of improving taste, improving effect, and improving stable environment

Pending Publication Date: 2021-02-05
德清县鑫溢酒业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Aiming at the deficiencies of the prior art, the present invention provides a kind of liquor fermentation equipment, which solves the problem of uneven mixing of raw materials and water

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0030] see Figure 1-5 , a liquor fermentation equipment, comprising a chassis 1, the upper surface of the chassis 1 is fixedly connected with a connecting frame 2, the surface of the connecting frame 2 is rotatably connected with a fermentation tank 3, the upper surface of the fermentation tank 3 is provided with a sealing device 9, the sealing device 9 The upper surface of the sealing cover 4 is provided with a sealing cover 4, the upper surface of the sealing cover 4 is fixedly connected with a pressing plate 5, the upper surface of the sealing cover 4 is provided with a display mechanism 8, the inside of the fermentation tank 3 is provided with a seasoning mechanism 7, and the bottom thread of the fermentation tank 3 Two screw caps 11 are connected, and two deflectors 13 are fixedly connected to the bottom of the fermentation box 3 , and the deflectors 13 are located under the screw caps 11 .

[0031] The bottom of the sealing cover 4 is fixedly equipped with a temperature...

Embodiment 2

[0040] see Figure 6-7 On the basis of Embodiment 1, in this embodiment, the display mechanism 8 includes a special-shaped tube 81, one end of the special-shaped tube 81 is screwed to the upper surface of the sealing cover 4, and the other end of the special-shaped tube 81 is fixedly connected to the display tube 82 , the surface of the display cylinder 82 is provided with a scale line 83, and the material of the display cylinder 82 is transparent plastic.

[0041] Through the transparent plastic material, the change of the liquid can be seen more clearly to judge the internal pressure. If the liquid level of the display cylinder 82 changes too much, it means that the internal air pressure changes during the microbial fermentation, and it needs to be checked manually. Pressurize or depressurize to ensure that the pressure of the fermentation tank 3 is fermented in the best range, which maximizes the quality of the taste of the fermentation.

[0042] In this embodiment, the se...

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Abstract

The invention relates to the technical field of Baijiu fermentation, and discloses Baijiu fermentation equipment. The Baijiu fermentation equipment comprises a base plate, wherein a connecting frame is fixedly connected to the upper surface of the base plate, a fermentation box is rotatably connected to the surface of the connecting frame, a sealing device is arranged on the upper surface of the fermentation box, and a sealing cover is arranged on the upper surface of the sealing device. A pressing plate is fixedly connected to the upper surface of the sealing cover, a display mechanism is arranged on the upper surface of the sealing cover, a material mixing mechanism is arranged in the fermentation box, and two spiral covers are in threaded connection to the bottom of the fermentation box. According to the Baijiu fermentation equipment, firstly, a driving sleeve is driven to rotate, and a forward rotating frame and a reverse rotating frame are driven to rotate in different rotating directions by utilizing meshing of two gears, so that distiller's yeast raw materials in the fermentation box are mixed, raw materials and ingredients of Baijiu can be fully mixed and fused, and the mixing is more uniform. The mouth feel of the Baijiu in the fermentation process is improved.

Description

technical field [0001] The invention relates to the technical field of liquor fermentation, in particular to liquor fermentation equipment. Background technique [0002] Liquor is a traditional consumer product. With the continuous improvement of people's living standards, people's demand for the quantity and variety of liquor continues to increase. Fermentation has become a very important part of the liquor brewing industry. An important piece of equipment, its fermentation efficiency and fermentation quality have a great impact on the finished wine. The current fermentation equipment used in liquor is still relatively simple and traditional in industry, with long fermentation time and easy to be affected by the environment. [0003] In the process of liquor fermentation, the ratio and mixing degree of water and raw materials, as well as temperature, pressure and the conditions for its fermentation are particularly important. At present, when mixing raw materials, many equi...

Claims

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Application Information

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IPC IPC(8): C12G3/02B08B9/087
CPCC12G3/02B08B9/0808
Inventor 杨忠忠
Owner 德清县鑫溢酒业有限公司