American ginseng nutritional beverage and preparation method thereof

A technology of American ginseng and beverage, applied in the field of American ginseng beverage preparation, can solve the problems of inability to work wholeheartedly, unable to keep up with body nutrition, low sleep quality, etc., and achieve the effects of cleaning the digestive tract, enhancing the function of the body, and improving the digestibility.

Inactive Publication Date: 2021-06-04
INST FOR AGRI APPL OF ATOMIC ENERGY SHANDONG ACADEMY OF AGRI SCI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In today's life, drinking beverages is not only a drink that children like, but adults and old people are gradually included in the ranks of drinking beverages. Beverages are already an indispensable consumer product in daily life. The pace of modern life is fast, and people often bear Huge work and life pressure can easily cause symptoms such as anxiety, uneasiness, and reduced sleep quality. People who bear these huge pressures for a long time will inevitably affect their health, and it will easily lead to people's physical nutrition. People's bodies are damaged, and on the other hand, they can't work wholeheartedly, and their work efficiency is low. Therefore, we propose an American ginseng nutritional drink and its preparation method

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0042] A kind of American ginseng nutritional drink, comprising water, American ginseng concentrate, fructooligosaccharide, apple juice, erythritol, Yidaixin sugar, instant powder of Cordyceps militaris, interleukin, chitosan and isomaltooligosaccharide; each component according to the following Composition in parts by weight:

[0043] Water: 70%;

[0044] American ginseng concentrate: 5%;

[0045] Fructo-oligosaccharides: 4%;

[0046] Apple juice: 2%;

[0047] Erythritol: 2%;

[0048] Yidaixin sugar: 1%;

[0049] Cordyceps militaris instant powder: 0.8%;

[0050] Interleukin: 2%;

[0051] Chitosan: 0.8%;

[0052] Isomaltooligosaccharide: 1%.

[0053] A preparation method of American ginseng nutritional beverage, which adopts the following steps:

[0054] Step 1: Prepare materials according to the ratio, and then pretreat chitosan and isomaltooligosaccharide;

[0055] Step 2: mixing the fructo-oligosaccharide with the pretreated chitosan to form a mixture;

[0056] ...

Embodiment 2

[0074] A kind of American ginseng nutritional drink, comprising water, American ginseng concentrate, fructooligosaccharide, apple juice, erythritol, Yidaixin sugar, instant powder of Cordyceps militaris, interleukin, chitosan and isomaltooligosaccharide; each component according to the following Composition in parts by weight:

[0075] Water: 70%;

[0076] American ginseng concentrate: 5%;

[0077] Fructo-oligosaccharides: 4%;

[0078] Apple juice: 2%;

[0079] Erythritol: 2%;

[0080] Yidaixin sugar: 1%;

[0081] Cordyceps militaris instant powder: 0.8%;

[0082] Interleukin: 2%;

[0083] Chitosan: 0.8%;

[0084] Isomaltooligosaccharide: 1%.

[0085] A preparation method of American ginseng nutritional beverage, which adopts the following steps:

[0086] Step 1: Prepare materials according to the ratio, and then pretreat chitosan and isomaltooligosaccharide;

[0087] Step 2: mixing the fructo-oligosaccharide with the pretreated chitosan to form a mixture;

[0088] ...

Embodiment 3

[0106] A kind of American ginseng nutritional drink, comprising water, American ginseng concentrate, fructooligosaccharide, apple juice, erythritol, Yidaixin sugar, instant powder of Cordyceps militaris, interleukin, chitosan and isomaltooligosaccharide; each component according to the following Composition in parts by weight:

[0107] Water: 75%;

[0108] American ginseng concentrate: 7%;

[0109] Fructo-oligosaccharides: 6%;

[0110] Apple juice: 3%;

[0111] Erythritol: 3%;

[0112] Yidaixin sugar: 1%;

[0113] Cordyceps militaris instant powder: 0.8%;

[0114] Interleukin: 2%;

[0115] Chitosan: 1%;

[0116] Isomaltooligosaccharide: 1.2%.

[0117] A preparation method of American ginseng nutritional beverage, which adopts the following steps:

[0118] Step 1: Prepare materials according to the ratio, and then pretreat chitosan and isomaltooligosaccharide;

[0119] Step 2: mixing the fructo-oligosaccharide with the pretreated chitosan to form a mixture;

[0120] ...

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PUM

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Abstract

The invention discloses an American ginseng nutritional beverage and a preparation method thereof, and belongs to the field of American ginseng beverage preparation. The American ginseng nutritional beverage is prepared from the following components in percentage by weight: 68 to 78 percent of water, 5 to 10 percent of American ginseng concentrated solution, 4 to 7 percent of fructo-oligosaccharide, 2 to 5 percent of apple juice, 2 to 5 percent of erythritol, 0.8 to 2 percent of eosin, 0.5 to 1 percent of cordyceps militaris instant powder, 1 to 3 percent of interleukin, 0.8 to 1.2 percent of chitosan and 0.8 to 1.2 percent of isomalto-oligosaccharide. The American ginseng nutritional beverage can enhance the immunity of a human body, improve the function of the body and adjust the physical condition of people, and meanwhile, the working efficiency of people can be improved.

Description

technical field [0001] The invention relates to the technical field of preparing American ginseng beverage, in particular to an American ginseng nutritional beverage and a preparation method thereof. Background technique [0002] American ginseng is a precious Chinese herbal medicine. The main component of American ginseng is ginsenoside, which has the effects of nourishing qi and nourishing yin, clearing heat and promoting body fluid, benefiting lung yin, clearing deficiency fire, promoting body fluid and quenching thirst. To treat chronic cough due to lung deficiency, blood loss, dry throat and thirst, asthenia heat, restlessness and fatigue, American ginseng drinks are relatively rare at present. [0003] In today's life, drinking beverages is not only a drink that children like, but adults and old people are gradually included in the ranks of drinking beverages. Beverages are already an indispensable consumer product in daily life. The pace of modern life is fast, and pe...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/02A23L33/125A23L2/52A23L33/25A23L33/10
CPCA23L2/02A23L33/125A23L2/52A23L33/25A23L33/10A23V2002/00A23V2200/30A23V2200/324A23V2250/2124A23V2250/28A23V2250/511A23V2250/6402A23V2250/21A23V2250/62A23V2300/26
Inventor 孙金月郭溆刘超单成钢王宪昌王青王新坤陈莹莹
Owner INST FOR AGRI APPL OF ATOMIC ENERGY SHANDONG ACADEMY OF AGRI SCI
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