Kneading equipment for cooked wheaten food processing

A kind of equipment and pasta technology, applied in the direction of mixing/kneading with horizontal installation tools, mixing/kneading with vertical installation tools, application, etc., can solve the problems of affecting the output speed of pasta, low degree of automation, high labor cost, etc., to achieve Convenient collection, good effect, and the effect of improving work efficiency
CN113647423AInactive Publication Date: 2021-11-16้ŸฆๅŽๆ–ฐ

Patent Information

Authority / Receiving Office
CN ยท China
Current Assignee / Owner
้ŸฆๅŽๆ–ฐ
Publication Date
2021-11-16
Estimated Expiration
Not applicable ยท inactive patent

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Abstract

The invention relates to kneading equipment, in particular to kneading equipment for wheaten food processing. The technical problem of the invention is to provide the kneading equipment for wheaten food processing, which is automatic in kneading, good in kneading effect and convenient to operate. The kneading device for cooked wheaten food processing comprises a support frame; a dough kneading assembly which is arranged on one side of the upper part of the support frame; and a feeding assembly which is arranged on the lower side of the dough kneading assembly. The cover plate is pulled upwards under the action of the dough kneading assembly, and then flour and water are placed in the stirring barrel; then the motor is started, and an output shaft of the motor drives the first transmission shaft to rotate; at the moment, a tool is used for blocking a stop block, a first transmission shaft can drive a stirrer to rotate, and the stirrer can stir flour and water; and the working efficiency of people is effectively improved.
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Description

technical field

[0001] The invention relates to a kneading device, in particular to a kneading device for pasta processing. Background technique

[0002] Kneading is to add liquid to powdery objects and stir or knead to make them sticky. Knead the flour with water. According to the water temperature, kneading noodles can be divided into cold water kneading noodles, warm water kneading noodles, and hot water kneading noodles. Each kneading method produces different noodles.

[0003] At present, people generally need to mix flour and water uniformly by a dough mixing mechanism to obtain dough, and then process the dough to form it to obtain corresponding pasta. However, the pasta formed by the existing pasta processing machine has no regular output and needs to be sorted manually, which affects the output speed of pasta, and the degree of automation is low, and the labor cost is high.

[0004] Therefore, it is particularly necessary to design a kneading equipment for pasta ...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
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