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Novel smoking composition

a smoking composition and composition technology, applied in the field of new smoking compositions, can solve the problems of the same limitations of conventional tobacco, and achieve the effects of improving flavoured smoking materials, good smouldering rate, and pleasant tas

Inactive Publication Date: 2006-11-16
FAZLANI ARIF ABDUL KADER
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Benefits of technology

[0014] It is an object of the present invention to provide a flavoured smoking material for use in a ‘hookah’ which yields a smoke having a substantially lower amount of undesirable components than tobacco smoke, while at the same time having an acceptable taste and smouldering rate.
[0016] Another object is to provide an alternative, natural, healthy material adapted for incorporation in a smoking composition which suppresses the natural strong smell of tobacco and imparts a light vibrant fruity flavour and smell.
[0017] Yet another object of this invention is to provide a smoking composition for a ‘hookah’ which during use has a pleasant smell.
[0020] A principal feature of this invention is the smoking composition for hookah having a good smouldering rate, pleasant taste, good aroma and all round satisfying smoking characteristics. The end result is the production of a smoking material having acceptable burning and smoke characteristics.

Problems solved by technology

This conventional tobacco has the same limitations as for conventional tobacco used in cigarettes and cigars or pipe tobacco.

Method used

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  • Novel smoking composition

Examples

Experimental program
Comparison scheme
Effect test

example 1

[0045] 1) The tobacco was cleaned with steam and sieved to remove dust particles. The typical process included cleaning and sterilizing the tobacco, i.e. by manual and steam treatment.

[0046] 14.2 Kg of tobacco after the initial treatment was cut to a length of 20 mm in a cutting machine.

[0047] 2) The drums were washed compulsorily with acetone to remove any flavour or smell associated with flavours from earlier processing.

[0048] 3) Before processing, the tobacco was once again sieved to remove any remaining traces of dust.

[0049] 4) 21 Kg of water was taken and boiled in which 30 Kg of cane sugar was added. This was then mixed well (The solution was prepared in excess). The total volume weighed 51 Kg.

[0050] 5) The sugar solution was heated to 60 degrees Celsius and when it started turning light brown, 0.149 Kg of citric acid (flavouring agent) was added and mixed with it with the help of a spoon stirrer.

[0051] 6) The above solution was cooled and weighed.

[0052] 7) The solution...

example 2

[0062] 1) The tobacco on arrival were cleaned with steam and sieved to remove dust particles. The typical process included cleaning and sterilizing the tobacco, both by manual and steam treatment.

[0063] 13.10 kgs of Cellulosic fibre, comprising of

[0064] Bagasse—10 kg, was added so that the total tobacco plus fibre mixture was 23.10 kg.

[0065] After the initial treatment they were cut to a length of 30 mm in a cutting machine.

[0066] 2) The drums were washed compulsorily with acetone to remove any flavour or smell associated with flavours from earlier processing.

[0067] 3) Before processing, the tobacco-Cellulosic fibre mixture were once again sieved to remove any remaining traces of dust. Final tobacco-Cellulosic fibre mixture was 23 kg.

[0068] 4) 15 Kg of water was taken and boiled in which 23 Kg of molasses was added. This was then mixed well (The solution was prepared in excess). The total volume weighed 38 Kg.

[0069] 5) The molasses solution was heated to 60 degrees Celsius an...

example 3

[0081] 1) The tobacco materials on arrival were cleaned with steam and sieved to remove dust particles. The typical process included cleaning and sterilizing the tobacco material, both by manual and steam treatment.

[0082] 49.10 kgs of tobacco after the initial treatment they were cut to a length of 40 mm in a cutting machine.

[0083] 2) The drums were washed compulsorily with acetone to remove any flavour or smell associated with flavours from earlier processing.

[0084] 3) Before processing, the tobacco were once again sieved to remove any remaining traces of dust.

[0085] 4) 10 Kg of water was taken and boiled in which 15 Kg of malt syrup was added. This was then mixed well (The solution was prepared in excess). The total volume weighed 25 Kg.

[0086] 5) The malt syrup solution was heated to 70 degrees Celsius and when it started turning light brown, 0.515 Kg of fumaric acid (flavouring agent) was added and mixed with it with the help of a spoon stirrer.

[0087] 6) The above solution ...

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Abstract

The invention provides a novel smoking composition for hookah. Various flavours both natural and synthetic are added to improve the quality of smoke and impart good smell. A method of making the smoking composition is also disclosed.

Description

FIELD OF INVENTION [0001] This invention relates to a novel smoking composition. [0002] This invention particularly relates to a smoking composition for use with a smoking device called a ‘Hookah’. [0003] Still particularly, what is envisaged in accordance with this invention is a flavoured smoking composition BACKGROUND OF THE INVENTION [0004] This invention is particularly related the use of a smoking composition for use with a smoking device called ‘Hookah’. [0005] Hookah is, also known as the narghile, water pipe and hubby-bubbly. Hookahs were first used five centuries ago in India and they are a device still employed today—though not very commonly. [0006]‘Hookah’ is a device which permits the smoking but reduces the harmful effects by means of eliminating excess nicotine by passing the smoke through water. [0007] The Hookah consists of several sections; the pipe, the head, the body, the hose, and the mouthpiece. [0008] The pipe, is outside the ‘Hookah’ located at its highest po...

Claims

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Application Information

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Patent Type & Authority Applications(United States)
IPC IPC(8): A24B15/00
CPCA24B15/30A24B15/10
Inventor FAZLANI, ARIF ABDUL KADER
Owner FAZLANI ARIF ABDUL KADER
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