Concentrate release cap
a technology of concentration and release cap, which is applied in the field of metering cap or closure, can solve the problems of increasing the cost of the product, high cost of the injection mold, and high cost of the part or piece, and achieves the effect of prolonging the shelf life of the produ
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[0048]There is the condition that some beverages once prepared have a short shelf life, they require special housing or cooling conditions, or even the restriction of consumption in a very short term, if this does not happen, they loose their intended properties, reducing their presence in the market, these beverages can be a flavoring, vitamin supplement, energy supplement, feed supplement, a medicine product or others.
[0049]At times to extend the shelf life, it is necessary the use in the product of additives, preservatives or other substances, increasing the cost and modifying their properties, in other cases also are modified the bottles in which the product is packed by the used of UV rays protecting agents, pigments or other additives helping to extend the shelf life of the product. The above produces an increase in distribution costs, change in the properties of the beverage and in most cases, not reaching the required shelf life, with the consequent impact in the marketing o...
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