Tea with functions of summer heat cleaning and helping produce saliva and slake thirst and preparing process

Abstract

A tea for clear heat and producing fluid to quench thirst is prepared from purified water, green tea and 10 Chinese-medicinal materials including capejasmine fruit, black plum, haw, totus seed, etc through screening, washing, centrifugal dewatering, baking, respective pulverizing, proportional mixing, preparing nanoparticles, sterilizing, adding purified water and filling it in bottles.

Description

technical field [0001] The invention relates to a beverage and a preparation method thereof. Background technique [0002] People in midsummer or high temperature areas need to drink beverages such as tea, water, cola, ice water, fruit juice constantly to reduce body temperature and replenish body fluids, but the thirst quenching effect of beverages on the existing market is not satisfactory. Although simply adding a large amount of water and trace elements can relieve symptoms such as heatstroke and dry mouth, drinking a lot of water increases the pressure on the kidneys and bladder, and the increased frequency of urination affects people's normal life and work. Contents of the invention [0003] The purpose of the present invention is to solve the problem of increased pressure on the kidneys and bladder and increased frequency of urination after people drink a large amount of existing beverages in midsummer or high temperature areas, and provide a kind of tea for relievi...

AI Technical Summary

Problems solved by technology

[0003] The purpose of the present invention is to solve the problem of increased pressure on the kidneys and bladder and increased frequency of urination after people drink a large amount of existing beverages in midsummer or high temperature areas, and provide a kind of tea for relieving heat, promoting body fluid and quenching thirst and its preparation method