Food purification apparatus

Abstract

A food cleaning device comprises a cleaning water tank, a water pump and an electrolyzed water generator all provided with water inlets and water outlets and connected to form a closed circulation loop by pipelines. An ultrasonic transducer is provided in the water tank. Food can be cleaned safely and effectively by the inventive device with disinfection and pesticide residue removing functions. The invention is provided with advantages of time saving, labor saving, water saving, high cleaning ratio, and body health benefiting, thereby the invention is capable of being widely used by household, school, mess hall, catering industry and vegetable cleaning industry.

Description

technical field [0001] The invention belongs to the field of food purification, and relates to a food disinfection and washing device that is safe, efficient, convenient to use and widely used. Background technique [0002] In daily life, cleaning of vegetables, fruits, rice, meat and other foods, whether it is at home, catering, or in the vegetable cleaning industry, is usually done manually, which is not only labor-intensive, time-consuming, laborious, and water-consuming, but also the cleaning effect Poor, the hard-to-reach vegetable leaves or fruit wrinkles are often not cleaned, especially the pesticides, bacteria, parasite eggs and other harmful substances remaining on the food cannot be completely removed, causing huge hidden dangers to people's health. [0003] In the food purification industry, there is no safe, efficient, easy-to-use, and widely used food disinfection and washing device that can treat food with pesticide residues and microorganisms. The existing fo...

AI Technical Summary

Problems solved by technology

[0002] In daily life, cleaning of vegetables, fruits, rice, meat and other foods, whether it is at home, catering, or in the vegetable cleaning industry, is usually done manually, which is not only labor-intensive, time-consuming, laborious, and water-consuming, but also the cleaning effect Poor, the hard-to-reach vegetable leaves or fruit wrinkles are often not cleaned, especially the pesticides, bacteria, parasite eggs and other harmful substances remaining on the food cannot be completely removed, causing huge hidden dangers to people's health

[0003] In the food purification industry, there is no safe, efficient, easy-to-use, and widely used food disinfection and washing device that can treat food with pesticide residues and microorganisms. The existing food purification device uses an ozone generator to treat food. The disadvantage of the treatment of pesticide residues and microorganisms is that the concentration of ozone is unstable and difficult to control. It must be used in a closed environment. According to international standards, if the concentration of ozone in the air is greater than 0.01PPM, it will harm the human body after being inhaled. cause harm, so are not widely used

Images