Feed for turkey lark
A technology for larks and feed, applied in feed, animal feed, animal feed, etc., can solve the problems of lack of protein, vitamins and other elements, and achieve the effects of low cost, simple formula and preparation method, and easy access to ingredients
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Embodiment 1
[0008] Embodiment 1: soybean protein powder 12%, wheat protein powder 16%, locust powder 6%, green vegetable leaf powder 12%, sweet potato protein powder 12%, rapeseed cake powder 14%, bran powder 8%, breadworm powder 10% %, clam worm powder 1%, milk powder 1%, psyllium seed powder 0.5%, fritillary mother powder 1.5%, motherwort powder 0.5%, mulberry leaf powder 1.5%, isatis root powder 0.5%, eucommia powder 1.5%, asparagus Powder 0.5%, angelica powder 1.5%, described percentage is percentage by weight.
[0009] Preparation method: Combine all the above powders in proportion, put them into a compound mixer and stir for 150 minutes, take them out and put them in a ring-mode pulverizer to pulverize them into powder, then take them out and put them in a dryer to control the drying of the material The dryness is 75%-90%, and the baking time is 50-70 minutes. Take it out and wait for it to cool, put it in a compound mixer and stir for 170 minutes, take it out and put it in a ring m...
Embodiment 2
[0011] Embodiment 2: soybean protein powder 16%, wheat protein powder 10%, locust powder 8%, green vegetable leaf powder 8%, sweet potato protein powder 16%, rapeseed cake powder 10%, bran powder 12%, mealworm powder 6 %, clam worm powder 3%, milk powder 3%, psyllium seed powder 1.5%, Chuan Fritillaria powder 0.5%, motherwort powder 1.5%, mulberry leaf powder 0.5%, isatis root powder 1.5%, Eucommia powder 0.5%, asparagus Powder 1.5%, angelica powder 0.5%, described percentage is percentage by weight.
[0012] Preparation method: Combine all the above powders in proportion, put them into a compound mixer and stir for 150 minutes, take them out and put them in a ring-mode pulverizer to pulverize them into powder, then take them out and put them in a dryer to control the drying of the material The dryness is 75%-90%, and the baking time is 50-70 minutes. Take it out and wait for it to cool, put it in a compound mixer and stir for 170 minutes, take it out and put it in a ring mode...
Embodiment 3
[0014] Embodiment 3: soybean protein powder 14%, wheat protein powder 13%, locust powder 7%, green vegetable leaf powder 10%, sweet potato protein powder 14%, rapeseed cake powder 12%, bran powder 10%, breadworm powder 8 %, clam worm powder 2%, milk powder 2%, psyllium seed powder 1%, fritillary mother powder 1%, motherwort powder 1%, mulberry leaf powder 1%, isatidis root powder 1%, eucommia powder 1%, asparagus Powder 1%, angelica powder 1%, described percentage is percentage by weight.
[0015] Preparation method: Combine all the above powders in proportion, put them into a compound mixer and stir for 150 minutes, take them out and put them in a ring-mode pulverizer to pulverize them into powder, then take them out and put them in a dryer to control the drying of the material The dryness is 75%-90%, and the baking time is 50-70 minutes. Take it out and wait for it to cool, put it in a compound mixer and stir for 170 minutes, take it out and put it in a ring mode puffing mac...
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