42 results about "Turkey poult" patented technology

The present invention relates i.a. to a method for treating or preventing avian influenza virus infections in turkeys comprising administering an effective amount of a rHVT-H5HA COBRA.

A feeder system has a reservoir holds feed, which is to be dispersed according to a desirable, preferred, animal, namely, a livestock animal (e.g., horse, cow, cattle, sheep, goats) and / or game animal (e.g., deer, elk, turkey). The feed contained in the reservoir is dispensed to at least one feed outlet chamber through a corresponding feed outlet in the housing. The inventive animal feeder system helps to prevent unscheduled feeding, water and / or moisture incursion, and access to feed by undesired animals. The present system further limits power draw, to improve deployment longevity of a feeder system, and offers a self-contained complete feeder system to prevent corrosion and unwanted disruption of electrical elements.

A turkey cooking device comprises a base, a burner, a gas supply device, a turkey pot, a temperature control device disposed on the base or the burner, and a safety valve disposed on the burner. The burner and the turkey pot are disposed on the base. The burner is located below the turkey pot and connected to the gas supply device. The temperature control device comprises a temperature controller, which abuts against the outer circumferential wall of the turkey pot, is electrically connected to the safety valve and controls the burner to open or close through the safety valve. The temperature control device controls the safety valve to close to cut off a gas source when detecting that the temperature of the outer circumferential wall of the turkey pot reaches a preset temperature, so that the situation that food is affected under an excessively-high oil temperature and consequentially the health of eaters is affected is prevented; user attendance is not needed, and the device can be easily and conveniently operated by users; and fire accidents caused by spontaneous combustion of cooking oil under an excessively-high temperature can be prevented.

The utility model relates to the technical field of turkey breeding, and discloses a water drinking device for turkey breeding, which comprises a water pipe, water diversion joints are uniformly and fixedly mounted on the water pipe, fixed cylinders are fixedly mounted at the bottoms of the water diversion joints, inner cavities of the fixed cylinders are fixedly connected with inner cavities of the water diversion joints, and water dripping openings are formed in the bottoms of the inner cavities of the fixed cylinders. A fixing rod I is fixedly installed at the bottom of an inner cavity of the fixing barrel and located between the two water dripping openings, a rubber block is fixedly installed on the outer portion of the fixing rod I and located in the inner cavity of the fixing barrel in a movable sleeving mode, the rubber block is located in an inner cavity of the water distribution connector, and a lifting rod is fixedly installed at the bottom of the rubber block and located in the inner cavity; a rubber block and a spring are arranged, and the connection between the inner cavity of the water diversion joint and the inner cavity of the fixed cylinder is adjusted under the action of gravity, so that the device realizes automatic quantitative water adding, reduces the waste of water resources, prevents the water resources from being polluted, and is beneficial to keeping the water fresh.

1. Name of the product in this design: Bottle Label (Turkey Noodle Seasoning Sauce). 2. Purpose of this design: Bottle label for spicy chicken noodle seasoning sauce. 3. The key design elements of this product are the combination of shape, pattern, and color. 4. The image or photograph that best illustrates the design's key features: the front view. 5. The design for which protection is sought includes color. 6. This design is a two-dimensional product; rear view, left view, right view, top view, bottom view, and perspective view are omitted.

A deep fryer and related methods of frying a whole turkey in a reduced cooking oil volume. A frying basin can have a rounded profile avoiding dead spaces within the frying basin. The frying basin can include a recessed channel at a bottommost portion of the frying basin to accommodate a heating element, such that the heating element does not project above a floor of the frying basin. The deep fryer can have a rotisserie assembly for mounting and rotating the whole turkey such that only a lower half of the whole turkey is submerged within the cooking oil at any one time. The deep fryer can include a kick-stand feature that allows a user to lower and raise the rotisserie assembly including the whole turkey using only one hand such that a user need not lean over or otherwise put their hands or body above the frying basin.

The invention relates to a feeding system for distributing feed to poultry, such as chickens, turkeys, etc., in a poultry house, as well as to a feeding device, and a method for cleaning the system and device. The feeding system for distributing feed to poultry in a poultry rearing installation, comprises a feeding pipe (2) through which the feed is transported to one or more feeding devices (10) arranged along a longitudinal axis (4) of the feeding pipe, where the feeding pipe may be rotated around its longitudinal axis, and where the feeding pipe is provided with apertures (6, 6') where feeding devices are mounted on said feeding pipe allowing feed to enter the feeding devices, characterized in that said feeding devices comprise first and second sections (20, 30), where said first section (20) is adapted to be secured to the feeding pipe, such that when the feeding pipe is rotated the feeding device is also rotated and further such that at least a part of said second section (30) is rotatably mounted to said first section, such that at least part of the second section may rotate around a second axis (100) perpendicular to the longitudinal axis of the feeding pipe.

A poultry vertical roasting rack including method for making and using the rack to cook poultry with a standard oven. The rack consists of at least a round base, center ring and top ring, and having a plurality of wire rods distributed around the base each in a vertical plane and curving inward and then upwards from the base towards and through the center ring to the top ring to define a cylinder upon which to vertically mount a poultry carcass such as chicken, duck or turkey for roasting in a standard oven.

A reconfigurable hen turkey decoy is disclosed comprising: a housing, where the housing includes plastic, where the housing has an outer surface, an inner surface, an interior space, and at least one opening, and where at least a portion of the outer surface resembles a hen turkey; a guide member, where the guide member includes an elastic material, where the guide member has an opening, and where the guide member is at least partially disposed over the opening of the at least one opening of the housing; and a support member, where the support member has a length and a radius, where the support member is removably positioned in the opening of the guide member, where the length of the support member and the length of the housing forms an angle, and where the support member and the housing can be releasably secured into at least two different angles.

The present disclosure relates to a novel method for rendering slaughtered poultry (mainly chicken and turkey) kosher following the Jewish Kashrut laws. More particularly, the method concerns the salting and washing processes the slaughtered poultry go through prior to packaging and marketing as Kosher foods. During the novel koshering process the birds are hung on stripes, keeping them from touching and salting each other. The end product of the disclosed method of the current application is a Kosher bird that contains less salt, compared to other traditional standard koshering techniques.

1. Name of the designed product: carton (buttery turkey noodle). 2. Use of the designed product: carton for packing food. 3. Design points of the designed product: combination of shape and pattern. 4. Picture or photograph best indicating the design points: perspective view.

1. Name of the designed product: packing bag (red oil acid hot, classic turkey, sweet and hot). 2. Use of the designed product: used for product packing. 3. Design points of the designed product: the combination of shape and pattern. 4. Picture or photo showing the design points: design 1 front view. 5. The designed product is a plane product, so the left view, right view, top view and bottom view of each design are omitted. 6. Design 1 is designated as the basic design.

The invention belongs to the technical field of biology, and discloses a recombinant turkey herpesvirus, and a tandem epitope expression cassette is inserted between UL45 and UL46 of the recombinant turkey herpesvirus; the tandem epitope expression cassette is used for expressing a plurality of B cell epitopes and a plurality of T cell epitopes. According to the recombinant herpesvirus of turkeys, a tandem epitope is inserted into an HVT (herpesvirus of turkeys) vector, and experiments prove that the recombinant herpesvirus of turkeys can induce higher HI antibody and neutralizing antibody titer, obviously stimulate spleen T lymphocyte response of immunized chicken, and can generate an obvious challenge protection effect in 3 days; the challenge protection effect is obviously superior to that of a combined immunization scheme of H9N2 AIV multi-epitope recombinant baculovirus (BV-BNT) and InV provided by the applicant; meanwhile, the recombinant turkey herpesvirus is verified to be capable of performing intraembryonic vaccination and generating an obvious immune protection effect. Meanwhile, the invention further provides a preparation method and application of the recombinant turkey herpesvirus.

1. Name of the designed product: packing bottle (turkey sauce). 2. Use of the designed product: bottle for packing sauce. 3. Design points of the designed product: combination of shape and pattern. 4. Picture or photo best indicating the design points: perspective view.

Avian necrotic enteritis (NE) is a complex and multifactorial enteric disease of commercial chickens and turkeys that has major economic consequences on the poultry industry worldwide. There is thus a need for improved and efficient vaccines for the prevention of diseases associated to pathogenic Clostridium perfringens in the poultry industry. The present application discloses immunogenic polypeptides unique to pathogenic strains of Clostridium perfringens which causes avian NE, as well as vaccine compositions comprising one or more of the immunogenic polypeptides, immunogenic fragments thereof, or nucleic acids encoding such immunogenic polypeptides and fragments. Methods and uses of the vaccine compositions for inducing or eliciting an immune response against Clostridium perfringens, for preventing or treating infection by Clostridium perfringens, and / or for preventing or treating avian NE in an animal, such as a poultry, are also disclosed.

1. Name of the designed product: packing barrel (turkey noodle series). 2. Use of the designed product: for packing food. 3. Design points of the designed product: combination of shape and pattern. 4. Picture or photo that best shows the design points: design 1 perspective view. 5. Design 1 is designated as the basic design.

1. Name of the designed product: packaging bag (turkey prince hungry demon). 2. Use of the designed product: used for food packaging. 3. Design points of the designed product: combination of shape and pattern. 4. Picture or photo that best shows the design points: design 1 front view. 5. The designed product is a flat product, and other views are omitted. 6. Design 1 is designated as the basic design.

1. Name of the designed product: food packaging bag (turkey noodle series). 2. Use of the designed product: the designed product is used for packaging food. 3. Design points of the designed product: the combination of patterns and colors. 4. Picture or photo best indicating the design points: design 1 front view. 5. The claimed design contains colors. 6. The designed product is a thin product, and the left view, right view, top view, bottom view, and perspective view of design 1, design 2, design 3, and design 4 are omitted. 7. Other circumstances needing explanation: design 1 is designated as the basic design.

1. Name of the product in this design: Packaging bag (turkey hot sauce). 2. Purpose of this design: For packaging products. 3. The key design features of this product are the combination of shape and pattern. 4. The image or photograph that best illustrates the design's key points: a 3D model. 5. This design is for a thin product, therefore the left view, right view, top view, and bottom view are omitted.

The invention belongs to the technical field of biology, and discloses a recombinant turkey herpesvirus, and a tandem epitope expression cassette is inserted between UL45 and UL46 of the recombinant turkey herpesvirus; the tandem epitope expression cassette is used for expressing a plurality of B cell epitopes and a plurality of T cell epitopes. According to the recombinant turkey herpesvirus, tandem epitopes are inserted into an HVT (turkey herpesvirus) carrier, and through experimental verification, good cellular immune response can be induced and generated in 1-day-old chicks and 18-day-old chick embryos by immunizing the multi-epitope recombinant HVT vaccine for one time, and compared with inactivated vaccines needing two-time immunization, the recombinant turkey herpesvirus can provide earlier and better challenge protection effect. Meanwhile, the recombinant turkey herpesvirus is verified to be capable of performing intraembryonic vaccination and generating an obvious immune protection effect. Meanwhile, the invention further provides a preparation method and application of the recombinant turkey herpesvirus.

1. The name of the design product: label (Akuang double-pinyin turkey noodles). 2. The use of the design product: label for product packaging, belonging to printed matter. 3. The design points of the design product: the combination of shape and pattern. 4. The picture or photo that best indicates the design points: main view of component 1. 5. The design product is a flat product, omitting the left, right, bottom, and top views of component 1 and component 2.

1. Name of the product in this design: Packaging bag (classic turkey noodles). 2. Intended use of this design: for outer packaging bags of food. 3. The key design elements of this product are the combination of shape, pattern, and color. 4. The image or photograph that best illustrates the design's key features: the front view. 5. The design for which protection is sought includes color. 6. This design is for a thin product, therefore the left view, right view, top view, and bottom view are omitted.

This invention discloses a molecular biology method and its application for simultaneously detecting five poultry-derived components. Using primers shown in SEQ ID NO.1 and SEQ ID NO.2, genomic DNA of the sample to be tested is amplified by PCR. After capillary electrophoresis, sequence alignment is performed. A peak value of 234 bp indicates a chicken-derived component; a peak value of 271 bp indicates a quail-derived component; a peak value of 229 bp indicates a turkey-derived component; a peak value of 252 bp indicates a partridge-derived component; and a peak value of 223 bp indicates a pheasant-derived component. Peak values ​​of 234 bp, 271 bp, 229 bp, 252 bp, and 223 bp indicate the simultaneous presence of five poultry-derived components. The detection kit developed based on this method can generate considerable economic benefits and good social value.

The present invention relates to recombinant viral vectors for the insertion and expression of foreign genes for use in safe immunization to protect against a variety of pathogens. The present invention also relates to multivalent compositions or vaccines comprising one or more recombinant rival vectors for protection against a variety of pathogens. The present invention also relates to methods for making and using such recombinant viral vectors.