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Pure natural fluid promoting tea drink

A tea beverage, pure natural technology, applied in the field of Baojian beverages, can solve the problem of no reports of stevia beverages, etc., and achieve the effect of formula science

Inactive Publication Date: 2011-04-13
刘毅 +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In the prior art, stevia is used for soaking in water or decocting soup, and there is no report about stevia drinks

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0012] A pure natural saliva tea beverage is made from the following raw materials in weight ratio,

[0013] Stevia leaf 80—100,

[0014] Honeysuckle 10-20,

[0015] Stevia stamens 10-20,

[0016] Lotus seed heart 10-20,

[0017] Mint 1-10,

[0018] Lycium barbarum 1-10.

[0019] According to the ratio of raw materials and purified water about 1:150, boil to prepare pure natural stevia flower tea soup. After the tea soup is cooled, add purified water according to the ratio of 1:7 to make a pure natural stevia scented tea beverage, and then go through sterilization, filling and other processes.

[0020] pharmacological effect

[0021] 1. Effects on Glucose Metabolism

[0022] Stevia component stevioside inhibits the synthesis of sugar and the absorption of oxygen in rat renal cortical tubules. However, the sweetness ingredients such as stevia chrysanthemum have no such effect. Stevia II inhibits the influence of atractyloside on energy metabolism, and under the action...

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PUM

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Abstract

The invention relates to a pure natural fluid promoting tea drink, which is prepared from the following raw materials in part by weight: 80 to 100 parts of stevia rebaudiana laminae, 10 to 20 parts of honeysuckle, 10 to 20 parts of stevia rebaudiana stamen, 10 to 20 parts of lotus plumule, 1 to 10 parts of mint and 1 to 10 parts of medlar. The invention provides a drink formula which is most compatible with pure natural stevia rebaudiana. The pure natural fluid promoting tea drink is a natural green health-care functional drink. The pure natural fluid promoting tea drink is prepared accordingto a scientific formula, and can exert effects of regulating blood sugar, blood pressure and blood fat after being taken for a long term.

Description

technical field [0001] The invention relates to a health-care drink, in particular to a pure natural body fluid tea drink. Background technique [0002] Stevia, Dicotyledonae, Asteraceae perennial herb. Introduced and planted in the early 1980s, it is a new type of sugar source plant. The leaves contain 6-12% inulin, and the fine product is white powder. It is a low-calorie, high-sweet natural sweetener, and is one of the raw materials for the food and pharmaceutical industries. It is the only plant found in the world that has only sweetness without any sugar. Long-term use of stevia leaves to soak in water (replacement of tea) has the effect of lowering blood sugar, blood pressure, and blood lipids. It has a fragrant and sweet taste, except for high sweetness (its leaves are 30 times sweeter than sucrose; its extract 250-300 times sweeter than sucrose), low calorie (its calorific value is only 1 / 300 of sucrose), its leaves are also rich in protein, fiber, carbohydrates, ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
Inventor 刘毅蔡建华
Owner 刘毅