Protective cultivating method for grapes

Abstract

The invention relates to the field of plant cultivating methods, in particular to a protective cultivating method for grapes, which solves the technical problems of easy occurrence of plant diseases and insect pests, late maturation time, short fruiting period and the like. The cultivating method comprises the following steps of: A, adjusting and controlling the temperature; B, adjusting and controlling the humidity; C, managing a fertilizer and water; D, reshaping and trimming; and E, managing plant diseases and insect pests. Compared with the prior art, the protective cultivating method for grapes has the advantages that: 1, grapes can get mature earlier and the fruiting period is prolonged to about 80 days; and 2, the occurrence of plant diseases and insect pests can be effectively reduced, and the quality of a product is high because a small quantity of pesticides is used and organic fertilizers are mainly used.

Description

technical field

[0001] The method relates to the field of plant cultivation methods, in particular to a protective cultivation method for grapes. Background technique

[0002] Grapes can grow on a variety of soils, such as deserted sand, river beaches, saline-alkali land, rocky slopes, etc., but different soil conditions have different effects on the growth and fruiting of grapes. In grape production, there are many diseases and insect pests that seriously affect the income of grapes. For this reason, people control pests and diseases by using chemical agents. When using pesticides to prevent and control, according to the occurrence rules of diseases and insect pests, choose the appropriate type of pesticides, the best control period, and efficient pesticide application technology for prevention and control. At the same time, understand the toxicity of pesticides, and when using selective pesticides, reduce the poisoning of humans, livestock, and natural enemies, as well a...