Stichopus japonicus powder feed and processing method thereof

A processing method and powder technology are applied in the field of sea cucumber powder feed and its processing, which can solve the problems of hindering the development of sea cucumber aquaculture, slow production speed, low absorption and utilization rate, etc. The rate and absorption utilization rate are improved, and the stretchability is good.

Active Publication Date: 2011-11-09
安源生物科技(大连)有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Benefits of technology

This patented technology provides an effective way for creating stable food that contains important ingredients like sea cumin pigments or flavors from algae called Ginkgo biloba (Gymnema spp.) instead of fish meal. It also increases the yield and quality of sea crops during their growing process compared to traditional methods such as farming. Overall, this method enhances the ability of sea plants to produce more valuable products while reducing environmental impacts associated therewith.

Problems solved by technology

This patented technical problem addressed by this patent relates to the lacking supply of food during conventional methods of culturing sea cuminas like spawning fishes on land where they can be found naturally over long periods without being affected negatively affected through environmental factors such as predators.

Method used

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  • Stichopus japonicus powder feed and processing method thereof
  • Stichopus japonicus powder feed and processing method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] Sea cucumber powder feed, calculated by weight percentage, includes the following ingredients: degummed kelp dry powder 30%; sargassum dry powder 10%; sargassum dry powder 15%; Ulva dry powder 8%; fish meal 5%; yeast powder 4% ; Multivitamins 1%.

[0020] Multivitamins include vitamins B1, B2, B6, B2, stable VC, niacin, folic acid, calcium pantothenate, inositol, choline chloride, and two or more of vitamins A, D3, E, and K3.

Embodiment 2

[0022] Sea cucumber powder feed, calculated by weight percentage, includes the following ingredients: 40% degummed kelp dry powder; 15% sargassum dry powder; 20% sargassum dry powder; 10% Ulva dry powder; 8% fish meal; 6% yeast powder ; Multivitamins 2%. The multivitamins include vitamin B1, B2, B6, B2, stable VC, niacin, folic acid, calcium pantothenate, inositol, choline chloride, and two or more of vitamins A, D3, E, K3 and other multivitamins .

Embodiment 3

[0024] Sea cucumber powder feed, calculated by weight percentage, includes the following ingredients: degummed kelp dry powder 50%; sargassum dry powder 20%; sargassum dry powder 25%; Ulva dry powder 13%; fish meal 12%; yeast powder 8% ; Multivitamin 3%. The multivitamins include vitamin B1, B2, B6, B2, stable VC, niacin, folic acid, calcium pantothenate, inositol, choline chloride, and two or more of vitamins A, D3, E, K3 and other multivitamins .

[0025] The sea cucumber powder feed processing method of above embodiment, its processing flow is:

[0026] Raw material collection → kelp degumming → raw material drying → raw material mixing → coarse crushing → mixing with fish meal → superfine crushing → packaging.

[0027] The specific processing steps are as follows:

[0028] 1) First, collect the required raw materials according to the above-mentioned composition ratio for later use;

[0029] 2), degumming the kelp in it to obtain degumming kelp;

[0030] 3) Dry the deg...

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Abstract

The invention relates to a stichopus japonicus powder feed and a processing method thereof and belongs to the technical field of feeds and processing methods thereof. The stichopus japonicus powder feed is characterized by comprising the following ingredients by weight percent: 30-50% of degummed kelp dry powder, 10-20% of sargassum thunbergii dry powder, 15-25% of gulfweed dry powder, 8-13% of perforated sea lettuce dry powder, 5-12% of fish powder, 4-8% of yeast powder and 1-3% of complex vitamin. The processing flow comprises the following steps: collecting raw materials, degumming kelp, drying the raw materials, mixing the raw materials, performing coarse crushing, mixing with the fish powder and stirring, performing superfine crushing and packaging. Nutritional ingredients in the stichopus japonicus powder feed are good in stability, the growth speed and cultivation survival rate of stichopus japonicus can be effectively improved, the growth speed obtained by adopting the stichopus japonicus powder feed is faster than that obtained by adopting other types of the feed by 1.5-2.0 times, the survival rate is high, the weight-increasing rate is fast, and the production efficiencyof cultivation of the stichopus japonicus is greatly improved. Simultaneously, the pollution on a cultivation water body is reduced, and the growth speed of the stichopus japonicus is improved.

Description

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Claims

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Application Information

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Owner 安源生物科技(大连)有限公司
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