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Pawpaw leaven of carica papaya and rosaceae plants as well as preparation method and application thereof

A papaya fermentin, papaya technology, applied in the directions of plant raw materials, plant/algae/fungus/moss components, drug combinations, etc.

Inactive Publication Date: 2011-11-09
李晓青
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] In short, the research and development of papaya medical and health products in my country is still in the stage of development.

Method used

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  • Pawpaw leaven of carica papaya and rosaceae plants as well as preparation method and application thereof
  • Pawpaw leaven of carica papaya and rosaceae plants as well as preparation method and application thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] (Preparation Process)

[0024] Papaya → washing → soaking in ozone-containing water → peeling and removing seeds → taking papaya pulp → beating → filtering → blending → inoculation and fermentation → termination of fermentation → blending → filtration → inoculation and fermentation → termination of fermentation → filtration → obtaining papaya fermentin → irrigation Packed into oral liquid with bacteria or sterilized and filled into sterile oral liquid, or lyophilized into powder after membrane separation and concentration.

[0025] (2) Raw materials

[0026] The papaya is fresh papaya from Nanning, Guangxi, the sucrose is white sugar from Guigang, Guangxi, the water is sterile purified water, the yeast is Saccharomyces cerevisiae, Angel wine yeast, Angel fruit wine yeast, Aspergillus niger, and the lactic acid bacteria are Lactobacillus bulgaricus , Lactobacillus acidophilus, Streptococcus thermophilic lactis, acetic acid bacteria choose Angelica acetic acid bacteria,...

Embodiment 2

[0042] (1) Preparation process

[0043] Papaya→washing→soaking in ozone-containing water→peeling and removing seeds→taking papaya pulp→steaming→adding water and beating→enzyme treatment→heating to kill mold→blending→filtering→inoculation and fermentation→termination of fermentation→blending→filtering→inoculation and fermentation→ Terminate fermentation→filter→get papaya fermentin→fill into bacteria-carrying oral liquid or sterile oral liquid, or freeze-dry into powder after membrane separation and concentration.

[0044] (2) Raw materials

[0045] L-glutamic acid, L-aspartic acid, L-arginine, citric acid, d-starch, saccharified mold, motherwort, fruit of wolfberry, Acanthopanax, other raw materials are identical with embodiment 1.

[0046] (3) Raw material preprocessing

[0047] 1) same as embodiment 1 (3) 1), get 1032 kilograms of papaya pulp.

[0048] 2) Put 1032 kilograms of papaya pulp into a steamer, steam it, and beat it with a beater together with 500 kilograms of pu...

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PUM

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Abstract

At present, pawpaw planted in every place of China is used for extracting papain besides preparing Chinese medicinal decoration pieces, preserved fruits, vegetables and fruits, thus nutritional health-care products of pawpaw are nearly not developed. Research on the lactation promoting effect of the pawpaw shows that the pawpaw leaven prepared by fermenting the pawpaw through microbes has comprehensive and rich nutrition and unique flavor and has a remarkable effect of promoting the development of female breast and a unique breast plumping effect of promoting quick recovery of plump, firm, natural and attractive female breast. In conclusion, research and development of the medical health-care products of the pawpaw are at a stage to be developed; the inventor develops the pawpaw leaven with a unique medical health-care effect by fermenting the pawpaw through the microbes; and the pawpaw leaven has a remarkable medical health-care value and a huge economic value, is an innovated invention and an innovated product of deep processing of pawpaw products, and has huge market development space and development prospect.

Description

(1) Technical field [0001] The present invention relates to the papaya fermentin of Papaya family and Rosaceae plants, and also relates to the preparation and application of the papaya fermentin. (2) Background technology [0002] Papayas of Papaya and Rosaceae plants, such as papaya Carica papaya Xuan papaya Chaenomeles speciose (sweel) Nakai, light-skinned papaya Chaenomeles sinensis (Thouin) koehne, etc., are rich in nutrients and have extremely high medicinal and health care properties. It is a very good therapeutic fruit. Papaya, also known as papaya, milk melon, longevity fruit, pumpkin, Jianglong fruit, etc., is mainly produced in Guangdong, Guangxi, Hainan, Fujian, Taiwan and other places. It is the fruit of papaya plant papaya, sweet in taste and flat in nature. , into the liver, spleen meridian, can cure stomach pain gastritis, dysentery, poor bowel movement, rotten feet, high blood pressure, scurvy, less milk in parturients, indigestion, etc. Anti-tumor, anti-ba...

Claims

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Application Information

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IPC IPC(8): A61K36/732A61K36/736A61K36/738A61K36/804A61K36/815A61K36/8945A61K36/8965A61K36/8968A61K36/8969A61K36/898A61K36/9062A61K36/9064A61K36/9068A61P15/14A61P15/00A61P1/10A61P3/04A61P25/20
Inventor 李晓青
Owner 李晓青
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