Traditional Chinese medicinal recipe for inhibiting Edwardsiella tarda

Abstract

The invention discloses a traditional Chinese medicinal recipe for inhibiting Edwardsiella tarda. The recipe is characterized by comprising coptis chinensis franch, fructus schisandrae chinensis, catechu, folium artemisiae argyi, aluminis usti, galla chinensis, fructus mume, siegesbeckia pubescens mak, fructus carpesii, chaenomeles speciosa, reynoutria japonica slice, herba violae, senecio scandens, myrrha, herba houttuyniae, folium perillae, solanum nigrum, fructus rubi, flos caryophyllata, radix clematidis and cortex moutan radicis, wherein a recipe which is formed by mixing the folium artemisiae argyi, the catechu, the fructus schisandrae chinensis and the coptis chinensis franch according to the mass ratio of 4:1:2:1 has an optimum antibacterial effect. The recipe has the advantages of naturality, no toxity and residues, no tolerance and low price.

Description

technical field

[0001] The invention relates to a Chinese herbal medicine formula, in particular to a Chinese herbal medicine formula for inhibiting Edwardsiella. Background technique

[0002] Edwardsiella is a common pathogen that infects aquaculture animals. It is prevalent in spring and autumn. It has a wide range of hosts and can infect a variety of sea and freshwater fish, such as mullet, sea bream, flounder, yellowtail, and channel catfish. , eel, tilapia, crucian carp, goldfish, rainbow trout, chinook salmon, black bass and flounder, etc. Since it was first reported in 1962 that the bacteria infected Japanese eel, Edwardsiella has been a very harmful pathogen in aquaculture, and it has infected fish, amphibians, reptiles and mammals, including humans. According to reports, it has caused a large number of diseases in many species of fish farming, causing huge losses.

[0003] At present, the prevention and treatment of the disease mainly utilizes chemicals, antibioti...

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