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Blood enrichment and cold dispelling porridge

A technology of ginseng and white peony root, applied in application, food preparation, food science and other directions, can solve the problems of dizziness or even fainting, the inability of the baby to develop and grow healthily, and the inability to effectively promote the blood circulation of the whole body. No toxic side effects, low price effect

Inactive Publication Date: 2013-06-05
路淑云
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] With the continuous development and progress of society, people's living standards and quality are also constantly improving, but a lot of greasy food or supplements can not solve some women's ischemia, cold body constitution, especially for pregnant women, anemia will lead to The baby in the body cannot develop and grow healthily, and in severe cases, it will cause dizziness or even faint. On the other hand, many women, regardless of seasons, their bodies, hands and feet are always in a cold state. blood circulation

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0012] The present invention is a porridge for nourishing blood and dispelling cold, which is prepared from the following raw materials: 15 parts of ginseng, 10 parts of white peony root, 15 parts of black soybean, 15 parts of jujube, 10 parts of ginger, 10 parts of Codonopsis pilosula, 20 parts of japonica rice, and 10 parts of honey share.

[0013] A preparation method for blood-enriching and cold-dispelling porridge is as follows: take ginseng, white peony root, black bean, jujube, ginger, Codonopsis pilosula, and japonica rice that meet the stated weight parts, wash them with clean water, slice the ginger for later use, and the thickness of the ginger is no more than 5 mm. Place the washed composition on a bamboo sieve. After controlling the excess water, put the composition in a steamer and add an appropriate proportion of water to boil for 90 minutes on high heat, and then switch to slow fire for 2 hours. After cooking, Add honey seasoning that meets the stated weight pa...

Embodiment 2

[0015] The present invention is a porridge for enriching blood and dispelling cold, which is prepared from the following raw materials: 40 parts of ginseng, 25 parts of white peony root, 25 parts of black soybean, 35 parts of jujube, 30 parts of ginger, 25 parts of Codonopsis pilosula, 50 parts of japonica rice, and 25 parts of honey. share.

[0016] A preparation method for blood-enriching and cold-dispelling porridge is as follows: take ginseng, white peony root, black bean, jujube, ginger, Codonopsis pilosula, and japonica rice that meet the stated weight parts, wash them with clean water, slice the ginger for later use, and the thickness of the ginger is no more than 5 mm. Place the washed composition on a bamboo sieve. After controlling the excess water, put the composition in a steamer and add an appropriate proportion of water to boil for 90 minutes on high heat, and then switch to slow fire for 2 hours. After cooking, Add honey seasoning that meets the stated weight pa...

Embodiment 3

[0018] The present invention is a porridge for nourishing blood and dispelling cold, which is prepared from the following raw materials: 25 parts of ginseng, 15 parts of white peony root, 15 parts of black soybean, 25 parts of jujube, 10 parts of ginger, 15 parts of Codonopsis pilosula, 40 parts of japonica rice, and 25 parts of honey share.

[0019] A preparation method for blood-enriching and cold-dispelling porridge is as follows: take ginseng, white peony root, black bean, jujube, ginger, Codonopsis pilosula, and japonica rice that meet the stated weight parts, wash them with clean water, slice the ginger for later use, and the thickness of the ginger is no more than 5 mm. Place the washed composition on a bamboo sieve. After controlling the excess water, put the composition in a steamer and add an appropriate proportion of water to boil for 90 minutes on high heat, and then switch to slow fire for 2 hours. After cooking, Add honey seasoning that meets the stated weight pa...

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PUM

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Abstract

The invention relates to porridge, in particular to blood enrichment and cold dispelling porridge. The blood enrichment and cold dispelling porridge is mainly prepared by the following materials, by weight, 15-40 parts of ginseng, 10-25 parts of white paeony roots, 15-25 parts of black soy beans, 15-35 parts of Chinese dates, 10-30 parts of ginger, 10-25 parts of codonopsis pilosula, 20-50 parts of polished round-grained rice, and 10-25 parts of honey. The blood enrichment and cold dispelling porridge is low in price, easy to prepare, free of additional reagent, free of toxic and side effects, good in taste, and good in effect.

Description

technical field [0001] The invention relates to a porridge, in particular to a porridge for nourishing blood and dispelling cold. Background technique [0002] With the continuous development and progress of society, people's living standards and quality are also constantly improving, but a lot of greasy food or supplements can not solve some women's ischemia, cold body constitution, especially for pregnant women, anemia will lead to The baby in the body cannot develop and grow healthily, and in severe cases, it will cause dizziness or even faint. On the other hand, many women, regardless of seasons, their bodies, hands and feet are always in a cold state. blood circulation. Contents of the invention [0003] The object of the present invention is to provide a kind of porridge for enriching blood and dispelling cold aimed at the technical problems mentioned above, which is easy to make, has good effect, is cheap, has no additives, has no toxic and side effects, and can fu...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/29A23L1/10A23L33/00A23L7/10
Inventor 路淑云
Owner 路淑云
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