Honey tea
A technology of honey tea and honey, which is applied in the field of beverages, can solve problems such as good taste, hidden dangers to health, damage to the spleen and stomach, etc., and achieve the effects of mellow taste, fragrant smell, and body regulation
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[0011] In order for those skilled in the art to further understand the features and technical content of the present invention, please refer to the following detailed description of the present invention.
[0012] The invention provides a kind of honey tea, wherein, the honey tea includes oolong tea and honey, when the honey is heated to 50°C-90°C, the heating is stopped, and the baked oolong tea is blended into the honey, and the blended Honey tea is roasted or fried to obtain the finished product.
[0013] As a preference, every 100g of the honey tea includes 30g-60g of honey and 70g-40g of tea. The oolong tea is preferably Tieguanyin, and the oolong tea is oolong tea obtained by roasting or frying.
[0014] The proportioning of each component in the above embodiment makes it obtain the mouthfeel of delicate fragrance glycol that other beverages can't match.
[0015] However, the above descriptions are only preferred feasible embodiments of the present invention, and are no...
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