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Composition with refreshing function and preparation method thereof

A composition and efficacy technology, applied in food preparation, food science, application and other directions, can solve problems such as affecting physical health and reducing work efficiency, and achieve the effects of enhancing immunity, improving efficiency, and stimulating effect.

Active Publication Date: 2015-02-04
NEW ERA HEALTH IND GRP +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Mental fatigue is usually accompanied by physical fatigue, forming "drowsiness and fatigue", which not only affects physical health, but also reduces work efficiency

Method used

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  • Composition with refreshing function and preparation method thereof
  • Composition with refreshing function and preparation method thereof
  • Composition with refreshing function and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0050] Embodiment 1 has the preparation (one) of refreshing effect composition

[0051] Weigh the following components: 16g of green tea, 6g of roselle, 6g of wolfberry, 6g of jujube, and 1g of L-carnitine, grind each component into fine powder and mix them evenly to obtain a composition with refreshing effect.

Embodiment 2

[0052] Embodiment 2 has the preparation (two) of refreshing effect composition

[0053] Weigh the following components: 32g of green tea, 12g of roselle, 12g of wolfberry, 12g of jujube, 3g of L-carnitine, grind each component into fine powder and mix evenly to obtain a composition with refreshing effect.

Embodiment 3

[0054] Embodiment 3 has the preparation (three) of refreshing effect composition

[0055] (1) Grind green tea, roselle, wolfberry, and jujube into fine powder for later use.

[0056] (2) Weigh the following components: 40g of green tea, 30g of roselle, 30g of wolfberry, 30g of jujube, 5g of L-carnitine, 2g of stevioside, 100g of mannitol and 158g of maltodextrin.

[0057] (3) Mix L-carnitine 5g, stevioside 2g and mannitol 10g uniformly to form mixture I;

[0058] (4) Roselle, Chinese wolfberry, Chinese jujube and green tea that mixture I is weighed with step (1) are mixed uniformly, form mixture II;

[0059] (5) Mix the mixture II with 90 g of mannitol and 158 g of maltodextrin to obtain a refreshing composition.

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Abstract

The invention provides a composition with a refreshing function. The composition comprises the following components in parts by weight: 4 to 12 parts of green tea, 1.5 to 9 parts of roselle, 1.5 to 9 parts of lycium barbarum, 1.5 to 9 parts of fructus zziphi jujubae, and 0.2 to 3.5 parts of L-carnitine. The effective components of the composition have the effects of promoting energy metabolism, stimulating central nervous system, supplying a plurality of nutrient elements and boosting the immunity. The raw materials of the composition are all the extractives of natural raw materials; the whole product formula excludes any synthetic dyestuff, synthetic essence and synthetic sweetener and is a sugar-free formula; and the composition has low calorie and is suitable for all people. As shown in the experimental results, the composition shows remarkable stimulation effect to a mouse in autonomic activities and can be used for obviously reducing the weight of the mouse.

Description

technical field [0001] The present invention relates to a composition with refreshing effect. Background technique [0002] With the accelerated pace of life of modern people and the increasing intensity of work, mental workers often feel dizzy and very tired when working for a long time. Mental fatigue is usually accompanied by physical fatigue, forming "drowsiness and fatigue", which not only affects physical health, but also reduces work efficiency. Therefore, the development of products that can solve drowsiness, relieve mental and physical fatigue, and provide energy meets the consumer demand of the market. [0003] At present, among the products that refresh the mind and supplement physical strength, functional beverage products have the largest market share, the highest recognition, and the most convenient living habits. Functional drinks have the obvious features of clear function, quick effect, good taste, life-like, and convenient use. Among the refreshing produ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L1/29A23L1/212A23L33/00A23L19/00
Inventor 马恩平夏泉温波李永强
Owner NEW ERA HEALTH IND GRP
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