Method for conducting industrialized production on Morchella esculenta

Abstract

The invention relates to the technical field of biology, in particular to a method for conducting indoor and industrialized production on Morchella esculenta. The method for conducting industrialized production on the Morchella esculenta comprises the steps of (1) cultivation mode, wherein the Morchella esculenta is suitable for being cultivated through the indoor and industrialized shelf, basin and box type; (2) raw materials, wherein sterile soil, straws, saw dust and grains are taken as raw materials; (3) formula; wherein a synthetic medium is formed according to different ratios; (4), inoculation method, wherein under the sterile condition, a first strain and a second strain are inoculated for culture; (5) bag erecting and management, wherein the industrialized production aim of the Morchella esculenta is achieved through secondary inoculation, sowing, bag erecting, manual or automatic temperature control, humidity, light and oxide control, and stimulation. After the experimental study of more than thirty years, Morchella esculenta field production is achieved, meanwhile, the worldwide technical difficult problem that in the past, the Morchella esculenta cannot be produced in an industrialized mode is solved, the method cannot be limited by areas, the Morchella esculenta can be produced throughout the year, and the economic benefit prospect and the social benefit prospect are wide.

Description

1. Technical field [0001] The invention relates to the field of biotechnology and belongs to the category of edible fungi. Edible fungi are a large amount of healthy food. They used to be wild. In the past 30 years, humans have gradually developed many artificially cultivated edible fungi from wild species, especially some common edible fungi such as shiitake mushrooms, mushrooms, oyster mushrooms, Flammulina velutipes, black fungus, white fungus, ganoderma and other products have entered the families of ordinary people, bringing people a good taste. [0002] At present, China has become the world's largest producer and exporter of edible fungi, with production and export volume accounting for 85% of the world's total, an annual output value of 340 billion yuan, and 80 million employees, with an annual growth rate of 30%. . With the continuous improvement of human living standards and the need for health and longevity, people are not limited to the taste of common edible fun...

AI Technical Summary

Problems solved by technology

[0009] Although people have seen the successful hope and development prospect of Morchella in industrialized cultivation, they have seen the rich income of Morchella in industrialized cultivation. This technology has applied for European and American patents, and has now been exclusively purchased by the U.S. DNP company. It is strictly forbidden to expose technology to the outside world, no one is allowed to enter and visit, and the blockade is very strict