A citrus endophytic actinomycete with antibacterial activity against various plant pathogenic bacteria
A technology of endogenous actinomycetes and plant pathogenic bacteria, applied in the field of microorganisms, can solve the problems of chemical pesticide environmental pollution, pesticide resistance of pathogenic bacteria, etc., and achieve the effects of no pollution to produce drug resistance, not easy to produce drug resistance, and good market application prospects
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Embodiment 1
[0030] Embodiment 1: Isolation and cultivation of citrus endophytic actinomycetes
[0031] 1. Biological material and culture medium: The biological material used to isolate endophytic actinomycetes was collected from the root samples of mandarin oranges from different orange orchards in Huangyan District, Taizhou City, Zhejiang Province. The isolation medium used to isolate endophytic actinomycetes is tap water yeast powder agar (the formula is: yeast extract 0.25g, K 2 HPO 4 0.5g, agar 18g, tap water 1000mL).
[0032] 2. Sample treatment: wash the above-mentioned freshly collected sample under tap water to remove the soil on the surface of the sample, and then clean it with ultrasonic waves; then treat it with 99% ethanol for 1 minute, 3% sodium hypochlorite for 5 minutes, and finally use 99% Ethanol was treated for another 30 s. The sterilized samples were cut into small pieces of about 1cm×1cm and placed on the surface of the separation medium. At the same time, the cl...
Embodiment 2
[0034] Embodiment 2: Screening of antagonistic strains of citrus endophytic actinomycetes
[0035] 1. Preparation of indicator bacteria plate: prepare potato dextrose agar (PDA) medium plate (preparation method: weigh 200g of freshly peeled potatoes, chop them, add 1000mL of water to boil for half an hour, filter with gauze, take the filtrate to 1000mL , plus 20g of glucose and 20g of agar, heated to fully dissolve and then packed into conical flasks or glass test tubes, sterilized under high pressure at 121°C for 20min), and freshly cultivated citrus anthracnose bacteria were punched out with a sterile puncher with an inner diameter of 5mm The colonies of 3 kinds of pathogenic bacteria (these 3 kinds of pathogenic bacteria are indicator bacteria for the screening of antagonistic strains), Yangmei dead branch bacteria and loquat ring spot bacteria were transferred on the PDA medium plate, and the distance from the center of each plate was about 3cm around. Place 6 identical ba...
Embodiment 3
[0038] Embodiment 3: Streptomyces ( Streptomyces sp.) Preparation of R1020 Fermentation Crude Extract
[0039] 1. Activation culture of the strain: transfer the isolated and preserved strain R1020 to Gaoshi Synthetic No. 1 medium plate and culture it in an incubator at 28°C for 7 days.
[0040] 2. Fermentation of bacterial strains: Take the activated bacterial strain R1020 on Gaoshi Synthetic No. 1 medium and inoculate it into Gaoshi Synthetic No. 1 liquid fermentation medium (100mL medium / 250mL Erlenmeyer flask, the formula is the same as Gaoshi Synthetic No. 1 solid culture medium, without agar), cultured on a shaker at 200 rpm / min at 28°C for 4 days.
[0041] 3. Preparation of the crude extract of the fermentation product: take the fermentation broth and filter it through sterile filter paper to obtain the supernatant and mycelia respectively. The supernatant was taken, extracted three times with ethyl acetate, and the extracts were combined to obtain the ethyl acetate ex...
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