Production system and making method of canna edulis vermicelli
A production system and vermicelli technology, applied in food preparation, application, food processing and other directions, can solve the problems of many draws, poor appearance quality, high manual labor intensity, etc., and achieve a simple preparation method, low production cost and unique flavor. Effect
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Embodiment 1
[0029] Such as figure 1 , figure 2 , image 3 As shown, the dry lotus root vermicelli production system of the present invention is used for washing dry lotus root tubers, and the washing pool includes:
[0030] A housing 1 having an internal space defined by a side wall 11, a top 12 and a bottom 13;
[0031] The stirring device 2, which is arranged in the casing 1, includes a stirring motor 26, a reducer 25, a stirring shaft 23 and a stirring blade 24, which are arranged on the top 12 of the casing, and the stirring motor 26 is fixed to the At the top 12 of the housing 1, the output shaft of the stirring motor 26 drives the stirring shaft 23, and the stirring shaft 23 extends to a position of the central axis in the interior space of the housing 1, and The stirring blade 24 is arranged on the stirring shaft 23, which is elongated; the stirring blade 24 is provided with protrusions, which are distributed on the surface of the stirring blade 24, and the protrusions are multiple pa...
Embodiment 2
[0037] Such as figure 1 , figure 2 , image 3 As shown, the dry lotus root vermicelli production system of the present invention is used for washing dry lotus root tubers, and the washing pool includes:
[0038] The housing 1, which is cylindrical, for example, has an internal space defined by a side wall 11, a top 12, and a bottom 13;
[0039] The stirring device 2, which is arranged in the casing 1, includes a stirring motor 26, a reducer 25, a stirring shaft 23 and a stirring blade 24 arranged on the top 12 of the casing 1, and the stirring motor 26 is fixed to the At the top 12 of the housing 1, the output shaft of the stirring motor 26 drives the stirring shaft 23, and the stirring shaft 23 extends to a position of the central axis in the interior space of the housing 1, and The stirring blade 24 is arranged on the stirring shaft 23, which is a long strip; the stirring blade 24 is provided with convex parts, which are distributed on the surface of the stirring blade 24, and ...
Embodiment 3
[0045] The invention also provides a preparation method of dried lotus root vermicelli, which comprises the following steps:
[0046] (1) Put the dry lotus root tubers in the washing tank for washing;
[0047] (2) Put the washed dry lotus root tubers into a refiner, add 1:2 water for grinding to obtain a slurry, add water and stir to increase the transparency and boiling resistance of the finished gel vermicelli;
[0048] (3) The slurry and residue obtained after grinding and pulverization are separated by a 100-mesh sieve, the slurry is pumped to the sedimentation tank, and the residue is separated to the waste slag tank; the slurry is pumped to the sedimentation tank and then allowed to stand for 1 hour before sedimentation. Withdraw the clear liquid, continue to add 1:3 clear water for precipitation, extract the upper layer liquid, repeat this step 2-3 times to obtain precipitated starch;
[0049] (4) The starch obtained by precipitation is put into the storage tank and stirred wit...
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