Medicinal liquor for treating rheumatoid arthritis

An arthritic and rheumatoid technology, applied in the field of medicinal wine for treating rheumatoid arthritis, can solve the problems of many raw materials required, complicated preparation methods, etc., and achieve the effects of simple brewing method, no side effects and short cycle

Inactive Publication Date: 2014-11-05
汪茂林
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, it requires many raw materials and complicated preparation methods

Method used

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Examples

Experimental program
Comparison scheme
Effect test

example 1

[0035] Patient Yu, female, 69 years old, suffered from rheumatoid arthritis when she was 56 years old, and her knees and foot joints were swollen. Begin to take this medicated wine in 2006, just fully recovered after taking two pairs, so far no recurrence.

example 2

[0037] Patient Mao, female, 58 years old, suffered from rheumatoid arthritis when she was 46 years old, and her hand joints were swollen. Began to take this medicated wine at the age of 50, just fully recovered after taking two pairs, and has not recurred so far.

example 3

[0039] Patient Huang, male, 73 years old, suffered from rheumatoid arthritis when he was 62 years old, and his knees were swollen. At the age of 66, he began to take the medicated wine, and he recovered after taking two pairs, and has not relapsed so far.

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PUM

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Abstract

The invention discloses an oral medicinal liquor for treating rheumatoid arthritis. The medicinal liquor is prepared by soaking the following raw materials by weight into liquor: 10 grams of Chinese angelica, 10 grams of cimicifuga foetida, 10 grams of safflower, 10 grams of caulis piperis kadsurae, 10 grams of herba schizonepetae, 10 grams of sargentgloryvine stem, 10 grams of cassia bark, 10 grams of teasel root, 10 grams of wolfberry, 10 grams of achyranthes root, 25 grams of ligusticum wallichii, 25 grams of cassia twig, 25 grams of medical pipefish, 25 grams of cortex acanthopanacis, 25 grams of dried orange peel, 25 grams of sambucus chinensis, 6 grams of frankincense, 6 grams of myrrh, and 6 grams of licorice. The medicinal liquor is prepared by the following steps: washing and drying the raw materials mentioned above, soaking the raw materials in 25000 grams of rice wine with a degree of 60, and soaking for 7 to 10 days at the room temperature. The raw materials are normal and available, the soaking method is simple, and the soaking period is short, the curative effect on rheumatoid arthritis is good, the medicinal liquor does not have any side effect, and the life and work are not affected during the treatment.

Description

technical field [0001] The invention relates to medicinal wine, in particular to medicinal wine for treating rheumatoid arthritis. Background technique [0002] Rheumatoid arthritis (RA) is a chronic, inflammatory synovitis-based systemic disease of unknown etiology. Rheumatoid arthritis is characterized by swelling of the bones and joints, and muscle atrophy at both ends of the joints. It has the characteristics of high incidence and low cure rate. There are many therapeutic drugs for this type of disease, but few with obvious curative effect. At present, there are also some medicinal wines for treating rheumatoid arthritis, but the curative effect is not ideal. Authorized notification number CN102266402B discloses a medicinal wine for treating rheumatoid, which is used to smear on the affected part and has a certain curative effect. However, it requires many raw materials and complicated preparation methods. Contents of the invention [0003] The object of the present...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/815A61P29/00A61P19/02
Inventor 汪茂林
Owner 汪茂林
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