The invention discloses special type rice wine and a preparation method thereof and belongs to the technical field of wine brewing. The preparation method of the special type rice wine comprises steps as follows: 1, soaking glutinous rice with water and steaming the glutinous rice until rice grains fully absorb the water; 2, washing the just steamed glutinous rice with cold water for cooling, mixing the glutinous rice with distiller's yeast, and performing culture until the distiller's yeast alcoholic strength is in a range of 10-11%; 3, crushing raspberries, fragrant solomonseal rhizome and poria cocos into powder, covering the powder with gauze, soaking the powder together with longan, Chinese dates, almonds, red oranges, Chinese wolfberries, mulberries, hawthorn fruits and polygonatum with water, boiling the mixture with big fire and small fire, and finally, filtering the mixture to obtain juice of the medicines; 4, spreading the glutinous rice, evenly mixing the glutinous rice with the distiller's yeast, adding raw wheat koji and cooked wheat koji, adding the juice of the medicines and water, and evenly stirring and fermenting the mixture; performing primary fermentation for 6-7 days and then performing low-temperature secondary fermentation; 5, after fermentation, performing treatment according to conventional steps to obtain the special type rice wine. The special type rice wine is amber in color, tastes mellow and sweet, has the fresh and elegant medicine aroma and has a certain health care function.