Solid wine tea capable of maintaining beauty and keeping young and preparation method of solid wine tea
A beautifying and beautifying, solid-state technology, applied in the field of innovative manufacturing of beautifying and beautifying solid-state wine tea, can solve the problems of little effect, single and incomplete nutrition, etc., and achieve the effects of lightening pigmentation, novel drinking methods, and simple production process
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[0043]Example 1
[0044]The present invention provides the following technical solutions: a formulation of beauty and beauty solid wine tea includes raw materials of the following weight parts, 6-15 white corn, 1-5 green beans, 5-10 black rice, 5-10 glutinous rice 50-60 servings, 5-10 wheat, 2-5 red beans, 5-10 red rice, 5-10 oatmeal, 2-5 jujubes, 2-5 wolfberry, glutinous rice 1-5 Series, Ge Gen 0.5-2, 0.2-1 chrysanthemum, 1-5 yam, 0.3-2 serviles, 0.5-2 longings, 0.5-2 bits, 0.5-2 yellow bans 2-5 parts of strains, 2-5 rock sugar.
[0045]Its production method steps are as follows:
[0046]A1. Raw material preparation: First wash the jujube, medlar, longan, Pueraria, Chrysanthemum, Yam, Decorated, Lily, Huang Jing, then Pueraria, Yam, Sinica, Guiyuan, Truth, Lily, Huang Jing crusted or cut into small particles and cooked with jujube, medlar, and chrysanthemum.
[0047]A2. Removal of the impurity: remove the green beans, red beans, beams, oats, and wheat separately remove impurities and sediment,...
Example Embodiment
[0055]Example 2
[0056]A beauty and beauty solid wine tea formula, which is characterized by: 3 parts of the weight fraction of the following weight fraction: 3 parts of the white corn, 3 green beans, 6 mem, 6 glutinous rice, 40 copies of wheat, 3 red beans, 5 red rice, 3 oats, 3 jujubes, 3 colefisses, 1 glutinous rice, 1 chrysanthemum, 3 yam, 1 copy, 1 1 copy, 0.5 copies of longan, 1 lily, 0.5, parts, 2 parts of strain, 2 rock sugar.
[0057]Its production method steps are as follows:
[0058]A1. Raw material preparation: first wash the jujube, medlar, pueraria, longan, chrysanthemum, yam, truth, 茯, lily, and Huangjing, then Pueraria, Yam, Sinica, longan, truth, lily, Huang Jing crusted or cut into small particles and cooked with jujube, medlar, and chrysanthemum.
[0059]A2. Removal of the impurity: remove the green beans, red beans, beams, oats, and wheat separately remove impurities and sediment, and soak it with water for 8 to 12 hours.
[0060]A3. Crush: Crush white corn into one-third of t...
Example Embodiment
[0067]Example 3
[0068]A beauty and beauty solid wine tea formula, which is characterized by a raw material of the beauty and color solid tea formula comprising the following weight fraction: 5 parts of the white corn, 2 green beans, 5 black rice, 5 glutinous rice, 5 50 copies of wheat, 2 red beans, 5 red rice, 5 oatmeal, 2 juji, 1 glutinous rice, 1 glutinous rice, 1 chrysanthemum, 1,100 yam, 1 0.5 copies, 0.5 copies of longan, 1 lily, 0.8 yellow sperm, 3 strains, 2 rock sugar.
[0069]Its production method steps are as follows:
[0070]A1. Raw material preparation: first wash the jujube, medlar, pueraria, longan, chrysanthemum, yam, truth, 茯, lily, and Huangjing, then Pueraria, Yam, Sinica, longan, truth, lily, Huang Jing crusted or cut into small particles and cooked with jujube, medlar, and chrysanthemum.
[0071]A2. Removal of the impurity: remove the green beans, red beans, beams, oats, and wheat separately remove impurities and sediment, and soak it with water for 8 to 12 hours.
[0072]A3....
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