Traditional Chinese medicine composition for preventing and treating poultry escherichia coli disease, microecological preparation, and preparation method

A technology of micro-ecological preparations and Escherichia coli, which is applied in the direction of pharmaceutical formulations, antibacterial drugs, and medical preparations containing active ingredients, etc., can solve problems such as poor treatment effects, poor feeding management, and poor hygiene conditions, and achieve good prevention and control Efficacy, no harmful residue, low cost effect

Active Publication Date: 2014-12-17
沈阳耘垦饲料有限公司 +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Poor feeding and management, poor sanitation, malnutrition and other diseases can induce this disease. Because avian colibacillosis is easy to be co-infected with mycoplasma disease, it is often secondary to other infectious diseases such as Newcastle disease, avian flu infection, infectious disease, etc. Bronchitis, pasteurellosis, etc. are very difficult to treat, and have become important infectiou

Method used

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  • Traditional Chinese medicine composition for preventing and treating poultry escherichia coli disease, microecological preparation, and preparation method

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0041] The traditional Chinese medicine composition used for preventing and treating poultry Escherichia coli disease in this example is composed of the following raw materials in parts by weight: 10 parts of Coptis chinensis, 20 parts of Cortex Phellodendri, 5 parts of Rhubarb, 20 parts of Astragalus, 5 parts of Radix Radix, and 10 parts of Licorice. The preparation method is as follows: accurately take various raw materials according to the parts by weight, pulverize, mix evenly, pass through a 60-mesh sieve, and pack in 250g / bag to obtain.

[0042] Usage and Dosage: Mixed feeding, 1kg of medicine per 100kg of feed, ad libitum feeding, continuous use for 3 to 5 days.

Embodiment 2

[0044] The traditional Chinese medicine composition for preventing and treating poultry Escherichia coli disease in this example is composed of the following raw materials in parts by weight: 20 parts of Coptidis Rhizome, 20 parts of Phellodendron Phellodendri, 10 parts of Rhubarb, 20 parts of Radix Astragali, 20 parts of Radix Radix, and 10 parts of Licorice. The preparation method is as follows: accurately take various raw materials according to the parts by weight, pulverize, mix evenly, pass through a 60-mesh sieve, and pack in 250g / bag to obtain.

[0045] Usage and Dosage: Mixed feeding, 1kg of medicine per 100kg of feed, ad libitum feeding, continuous use for 3 to 5 days.

Embodiment 3

[0047] The probiotics used for the prevention and treatment of poultry Escherichia coli disease in the present example are prepared from the following raw materials: raw materials in parts by weight: 10 parts of Coptidis rhizome, 20 parts of Cortex Phellodendri, 5 parts of rhubarb, 20 parts of Radix Astragali, 5 parts of Radix Radix 10 parts, 10 parts of licorice, and the bacteria solution is calculated in parts by volume: 1 part of Lactobacillus acidophilus bacteria solution, 6 parts of Enterococcus faecalis bacteria solution, 1 part of Bacillus subtilis bacteria solution, the total weight of the bacteria solution and the total weight of the raw material drug The weight ratio is 3:50.

[0048] The preparation method of the probiotics for preventing and treating poultry escherichia coli disease in the present embodiment comprises the following steps:

[0049] (1) Accurately take Coptidis Rhizoma, Phellodendron Phellodendri, Rhubarb, Astragalus, Radix Isatidis and Licorice acco...

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Abstract

The invention discloses a traditional l Chinese medicine composition for preventing and treating poultry escherichia coli disease, a microecological preparation, and a preparation method, and belongs to the technical field of veterinary traditional Chinese medicine. The microecological preparation is mainly composed of the following traditional Chinese herbals in parts by weight: 10 to 20 parts of coptis, 10 to 20 parts of phellodendron, 5 to 10 parts of rheum officinale, 15 to 20 parts of radix astragali, 5 to 20 parts of isatis root, and 2 to 10 parts of licorice; and also comprises the following bacterium liquids in parts by volume: 1 to 3 parts of lactobacillus acidophilus liquid, 1 to 6 parts of enterococcus faecalis liquid, and 1 to 6 parts of bacillus subtilis liquid; and the ratio of the total weight of the bacterium liquid to the total weight of the traditional Chinese herbals is (1-3):(40-50). The microecological preparation is prepared by compounding pure natural traditional Chinese herbals and three beneficial bacteria, has the functions of clearing heat, purging fire, eliminating inflammation, and stopping dysentery, can prevent and treat diseases caused by pathogenic bacteria in chicken gastrointestinal tracks, and also can promote the animal growth.

Description

technical field [0001] The invention specifically relates to a traditional Chinese medicine composition used for preventing and treating poultry Escherichia coli disease, as well as a microecological preparation containing the traditional Chinese medicine composition and a preparation method, belonging to the technical field of veterinary traditional Chinese medicine. Background technique [0002] Avian colibacillosis is a disease caused by pathogenic Escherichia coli. Pathogenic Escherichia coli is widely distributed in nature, such as chicken house air, dust, litter, feed, drinking water, chicken body surface, hatchery, incubator and other appliances. The disease can occur throughout the year, and occurs frequently in rainy, hot, and humid seasons. Chickens of all ages can be infected, but it mainly affects young and middle-aged chickens. Sick chickens and infected chickens are the main source of infection, which can be transmitted through eggs. Chicken feces contaminati...

Claims

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Application Information

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IPC IPC(8): A61K36/756A61P31/04
Inventor 李凤娟陈建晖李建正
Owner 沈阳耘垦饲料有限公司
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