Flammulina velutipes tea powder capable of improving sleep quality and preparation method thereof

A technology for improving sleep and Flammulina velutipes, applied in food preparation, tea substitutes, food science and other directions, can solve the problems of single taste and nutrition, short preservation time, difficult to store, etc., to improve sleep quality, taste mellow and smooth, enhance physical effect
CN104255993AInactive Publication Date: 2015-01-07明光市银岭山生态农业科技有限公司

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
明光市银岭山生态农业科技有限公司
Publication Date
2015-01-07
Estimated Expiration
Not applicable · inactive patent
Patent Text Reader

Abstract

The invention discloses a flammulina velutipes tea powder and a preparation method thereof. The tea powder is composed of the following raw materials in parts by weight: 80 to 120 parts of flammulina velutipes, 1 to 2 parts of vanilla powder, 20 to 30 parts of pig skin, 5 to 10 parts of collagen powder, 8 to 12 parts of roxburgh rose freeze-dried powder, 5 to 8 parts of grape seed powder, 10 to 15 parts of blueberry jam, 2 to 3 parts of peach flower, 1 to 2 parts of trifolium lupinaster, 1 to 2 parts of tuber fleeceflower stem, 1 to 2 parts of red sage root, 2 to 3 parts of Hami melon seed, 1 to 2 parts of corylopsis sinensis root, 20 to 40 parts of red wine, 10 to 12 parts of emblic leafflower fruit, 10 to 14 parts of nutritional healthcare powder, and a proper amount of peony seed oil. The prepared flammulina velutipes tea powder can improve the sleep quality, has a fragrant, rich and smooth taste and a fine texture, can be directly drunk by pouring hot water into the tea powder, and can also be processed with other food material. The tea powder is convenient for eating and storage, is rich in nutrients such as collagen and the like, has the functions of keeping beauty, moistening skin, refreshing, increasing physical strength, strengthening immunity, preventing oxidation, and relieving fatigue, and is capable of improving the sleeping quality and strengthening the immunity if people eat the tea powder regularly.
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Description

technical field

[0001] The invention relates to enoki mushroom tea powder for improving sleep and a preparation method thereof, belonging to the technical field of food processing. Background technique

[0002] Flammulina velutipes is rich in nutrition, delicious in taste, and has a variety of dietary and health functions: it contains a relatively complete composition of essential amino acids for the human body, especially rich in lysine and arginine, and relatively high in zinc, which is beneficial for enhancing intelligence, especially for children's height and It has a good effect on intellectual development; it also contains a substance called psilocybin, which can enhance the body's resistance to cancer cells, lower cholesterol, prevent liver diseases and gastrointestinal ulcers, enhance the body's righteousness, prevent disease and keep fit; it can effectively It can greatly enhance the biological activity of the body, promote the metabolism in the body, and is benefic...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
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