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Nut potato chips and preparation method thereof

A technology of French fries and nuts, which is applied in the field of nut French fries and its preparation, can solve the problems of side effects, single nutritional components, and no health care effect, and achieve the effect of enhancing memory and relieving fatigue

Inactive Publication Date: 2015-01-21
刘韶娜
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

French fries are also one of the children's favorite foods, but because there are many flavors of French fries on the market, most of them are seasoned with MSG and various spices, the nutritional content is single, and they do not have health benefits. Long-term consumption may have side effects

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] A kind of nut French fries, which is composed of the following raw materials in parts by weight: 600-800 parts of potatoes, 80-120 parts of blood glutinous rice, 20-30 parts of walnut kernels, 15-25 parts of peanuts, 10-20 parts of melon seeds, and 10-20 parts of pine nuts 4-6 parts of Shouwu, 3-5 parts of ginseng, 4-6 parts of Poria cocos, 8-10 parts of hawthorn, 6-8 parts of longan, 2-4 parts of table salt, and 160-200 parts of water.

[0021] The preparation method of described nut French fries comprises the steps:

[0022] (1) Wash Radix Polygoni Multiflori, Ginseng, Poria Cocos, Hawthorn, Longan, add water and decoct on low heat for 40-60min, filter to obtain Chinese herbal medicine decoction;

[0023] (2) Mix walnut kernels, peanuts, melon seeds, and pine nuts, grind and pulverize them after frying, and pass through a 100-mesh sieve to obtain nut powder;

[0024] (3) Peel the potatoes and steam them over high heat;

[0025] (4) Add the Chinese herbal medicine de...

Embodiment 2

[0029] A kind of nut French fries, which is composed of the following raw materials in parts by weight: 600 parts of potatoes, 80 parts of blood glutinous rice, 20 parts of walnut kernels, 15 parts of peanuts, 10 parts of melon seeds, 10 parts of pine nuts, 4 parts of Polygonum multiflorum, 3 parts of ginseng, Poria cocos 4 parts, hawthorn 8 parts, longan 6 parts, salt 2 parts, water 160 parts.

[0030] The preparation method of described nut French fries comprises the steps:

[0031] (1) Wash Radix Polygoni Multiflori, Ginseng, Poria Cocos, Hawthorn, Longan, add water and decoct on low heat for 40-60min, filter to obtain Chinese herbal medicine decoction;

[0032] (2) Mix walnut kernels, peanuts, melon seeds, and pine nuts, grind and pulverize them after frying, and pass through a 100-mesh sieve to obtain nut powder;

[0033] (3) Peel the potatoes and steam them over high heat;

[0034] (4) Add the Chinese herbal medicine decoction liquid of step (1) to the blood glutinous ...

Embodiment 3

[0038] A kind of nut French fries, which is composed of the following raw materials in parts by weight: 700 parts of potatoes, 100 parts of blood glutinous rice, 25 parts of walnut kernels, 20 parts of peanuts, 15 parts of melon seeds, 15 parts of pine nuts, 5 parts of Polygonum multiflorum, 4 parts of ginseng, Poria cocos 5 parts, hawthorn 9 parts, longan 7 parts, salt 3 parts, water 180 parts.

[0039] The preparation method of described nut French fries comprises the steps:

[0040] (1) Wash Radix Polygoni Multiflori, Ginseng, Poria Cocos, Hawthorn, Longan, add water and decoct on low heat for 40-60min, filter to obtain Chinese herbal medicine decoction;

[0041] (2) Mix walnut kernels, peanuts, melon seeds, and pine nuts, grind and pulverize them after frying, and pass through a 100-mesh sieve to obtain nut powder;

[0042] (3) Peel the potatoes and steam them over high heat;

[0043] (4) Add the Chinese herbal medicine decoction liquid of step (1) to the blood glutinous...

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PUM

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Abstract

The invention discloses nut potato chips and a preparation method thereof. The nut potato chips are prepared from the following raw materials in parts by weight: 600-800 parts of potatoes, 80-120 parts of red glutinous rice, 20-30 parts of walnut kernels, 15-25 parts of peanuts, 10-20 parts of sunflower seeds, 10-20 parts of pine nuts, 4-6 parts of polygonum multiflorum, 3-5 parts of ginsengs, 4-6 parts of poria cocos, 8-10 parts of crataegus pinnatifida bunge, 6-8 parts of longan, 2-4 parts of table salt and 160-200 parts of water. According to the nut potato chips, nuts including the walnut kernels, the pine nuts and the like are added so that the nut potato chips have the health effect on cranial nerves; a plurality of Chinese herbal medicines are added so that the nut potato chips have the effects of relieving fatigues, enhancing memory and strengthening brains after being usually eaten; and the nut potato chips are especially suitable for mental workers and primary and secondary school students to eat.

Description

technical field [0001] The invention relates to French fries, in particular to nut French fries and a preparation method thereof. Background technique [0002] French fries are a kind of food that uses potatoes as raw materials, cut into strips and then deep-fried. It is one of the most common fast foods now and is popular all over the world. French fries are also one of the children's favorite foods, but because there are many flavors of French fries on the market, most of them are seasoned with MSG and various spices, the nutritional content is single, and they do not have health benefits. Long-term consumption may have side effects . Contents of the invention [0003] The object of the present invention is to provide a kind of nut potato chips with health care function and its preparation method in view of the deficiencies of the prior art. [0004] To achieve the above object, the present invention provides the following technical solutions: [0005] A kind of nut F...

Claims

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Application Information

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IPC IPC(8): A23L1/216A23L1/30A23L19/18A23L25/00A23L33/105
CPCA23L33/105A23L19/19A23V2002/00
Inventor 刘韶娜
Owner 刘韶娜