Ice cream with donkey-hide gelatin and a preparation method thereof
A technology of ice cream and donkey-hide gelatin, applied in the direction of frozen sweets, food science, application, etc., can solve the problems of single nutritional components, no health care function, ignoring the nutritional and health value of loofah leaves and vines, and achieve the effect of promoting blood circulation
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[0020] A donkey-hide gelatin ice cream is characterized in that it is made from the following raw materials in parts by weight (kg):
[0021] Loofah 20, loofah leaves 2, loofah 4, loofah vines 2, potatoes 10, cranberries 30, peas 12, Chrysanthemum chrysanthemum 9, coffee powder 4, donkey-hide gelatin powder 10, egg yolk powder 3, konjac powder 6, nutmeg 1 , Danshen 0.9, jujube seed 1.2, angelica 0.8, orchid grass 1.5, magnolia 0.8, butter 16, milk powder 40, brown sugar 55, xanthan gum 0.5, buckwheat kernel 12, bamboo charcoal rice 8;
[0022] The bamboo charcoal rice is made of the following raw materials in parts by weight: barley rice 10, glutinous rice 20, soybean oil 1, egg liquid 6, bamboo charcoal powder 9;
[0023] The preparation method is as follows: (1) Add 1-1.2 times of water to boil coix seed and glutinous rice, then discharge, add soybean oil to grind into mud, make rice grains, and send them to the oven until the water content drops to 15-17% Disc...
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