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Vanilla-flavored resin sesame cookie

A technology of raisins and sesame, which is applied in the field of snack food, can solve the problems of inconvenient carrying, poor taste, single variety, etc., and achieve the effect of enriching the taste of food, making it simple, and having a good taste

Inactive Publication Date: 2015-04-29
辛艳红
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, there are a wide variety of bread and snacks in the market and supermarkets, but it is not convenient to carry them when going out for activities. The variety is not good, the taste is too sweet, and it takes up space. In order to solve the hard work and people who have no time to eat on time, they can eat healthy and It is a portable leisure snack that can fill the stomach, supplement nutrition and energy, and needs a new type of vanilla-flavored raisin sesame biscuit to meet people's more needs

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0012] A vanilla-flavored raisin sesame biscuit, which contains 15-30 grams of protein, 40-55 grams of fat, and 15-25 grams of calcium; it is characterized in that the ingredients are: 10 grams of vanilla powder, 50 grams of eggs, 100 grams of flour, and 10 grams of vegetable oil , 4.5 grams of sugar, 2 grams of salt, 9 grams of water, 50 grams of sesame seeds, 20 grams of raisins, and 10 grams of vanilla.

[0013] The production process is to add 50 grams of eggs to 100 grams of flour and stir well, add 10 grams of vegetable oil, 4.5 grams of sugar, 2 grams of salt, 9 grams of water, and 10 grams of vanilla. Stir until the dough is evenly kneaded, spread a layer of vegetable oil on the baking pan, knead the dough and roll it into a thin large piece, put it in a cake pan, cut into small pieces, sprinkle 50 grams of sesame seeds and 20 grams of raisins on the top of the cake, Use a fork to lightly pierce a few rows of small holes on the cake; preheat the oven at 175° for 5 minu...

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Abstract

The invention relates to leisure foods and provides vanilla-flavored resin sesame cookie. Each 100 g of sesame seeds contains 21.9 g of protein, 61.7 g of fat, and 564 mg of calcium. Each 100 g of resin contains 368 mg of phosphorus, 3.07 g of protein, 79.18 g of carbohydrate, 2.3 mg of vitamin C, and 3.7 g of fiber. Vanilla aromatic plants have various shapes and colors and attractant fragrance; eating the vanilla aromatic plants can increase the appetite and enrich dietary interest. The cookie is made in following steps. The cookie made so is agreeably sweet and has the attracting fragrancy of vanilla; the vanilla as food can increase the appetite and enrich the dietary interest.

Description

[0001] The invention relates to a small biscuit, which belongs to snack food. Background of the invention [0002] In modern society, the types of snack foods are becoming more and more abundant, and people's requirements for taste are getting higher and higher. [0003] At present, there are a wide variety of bread and snacks in the market and supermarkets, but it is not convenient to carry them when going out for activities. The variety is not good, the taste is too sweet, and it takes up space. In order to solve the hard work and people who have no time to eat on time, they can eat healthy and A novel vanilla-flavored raisin-sesame biscuit is needed for a portable snack that can fill one's hunger, supplement nutrition and energy to meet people's more needs. Contents of the invention [0004] The invention provides a vanilla-flavored raisin sesame biscuit, which contains 15-30 grams of protein, 40-55 grams of fat, and 15-25 grams of calcium; it is characterized in that the...

Claims

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Application Information

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IPC IPC(8): A21D13/08A21D2/36
CPCA21D2/36
Inventor 辛艳红
Owner 辛艳红
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