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Cistanche salsa alcohol-free beer beverage and manufacturing method thereof

A technology of non-alcoholic beer and cistanche, which is applied in the field of beverage manufacturing, can solve the problems such as the driver's health care function is not obvious, and achieve the effect of retaining health care function, relieving boredom and fatigue, and preventing occupational diseases

Active Publication Date: 2015-07-15
内蒙古中兴华冠生物工程股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The beer has certain medicinal and medical value, but its alcohol concentration is still relatively high, and its health care function for drivers is not obvious

Method used

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  • Cistanche salsa alcohol-free beer beverage and manufacturing method thereof
  • Cistanche salsa alcohol-free beer beverage and manufacturing method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] Embodiment 1 A kind of preparation method of cistanche non-alcoholic beer beverage

[0027] A preparation method of cistanche non-alcoholic beer beverage, which specifically comprises the steps of:

[0028] 1) Preparation of water extract of Cistanche deserticola: Cistanche deserticola is dried and pulverized, and the medicinal material powder is passed through an 80-mesh sieve, and pure water 6 times the weight of the filter residue is added to it, ultrasonically extracted for 60 minutes, and the filter residue is subjected to secondary extraction after the extract is filtered. The extraction solvent, extraction time and extraction method of the second extraction are the same as the first time, the two filtrates are combined, the filtrate is concentrated to 1 / 5 of the original volume, and the water extract is obtained for subsequent use;

[0029] 2) Preparation of Cistanche cistanche alcohol extract: add 70% ethanol 8 times the weight of the filter residue to the filte...

Embodiment

[0041] Examples 2-6 According to the process described in Example 1, the non-alcoholic beverage of Cistanche deserticola according to the present invention was prepared, the only difference being that the process parameters described below were different, and the specific process parameters were listed in Table 2.

[0042] Table 2 The parameter setting of the process described in embodiment 2-embodiment 6

[0043]

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Abstract

The invention relates to a cistanche salsa alcohol-free beer beverage and a manufacturing method thereof, and belongs to the field of beverage manufacturing. In the prior art, due to the work nature, drivers can not drink, and meanwhile the drivers can suffer from various occupation diseases during the long-time driving experience; on this basis, the alcohol-free beer beverage which has a healthcare function and can be drunk by the drivers is provided, the cistanche salsa alcohol-free beer beverage is manufactured by adding cistanche salsa extract to raw materials on the aspect of a traditional alcohol-free beer brewage technology, the prepared cistanche salsa alcohol-free beer beverage has a remarkable anti-fatigue effect and can lower the probability of occupational diseases of the drivers, and the cistanche salsa alcohol-free beer beverage is suitable for being drunk by the drivers in the driving process.

Description

technical field [0001] The invention relates to a cistanche non-alcoholic beer beverage and a preparation method thereof, belonging to the field of beverage production. Background technique [0002] Beer has become the most popular drink in society at present, and drinking in moderation has the health care effects of softening blood vessels and refreshing the brain. However, the driver cannot drink alcohol due to the need for work during the driving of the motor vehicle. In addition, driving for a long time makes the driver prone to fatigue and may lead to the occurrence of various occupational diseases. How to enable drivers to drive easily and effectively reduce the incidence of occupational diseases has become an issue that requires in-depth research. The development of non-alcoholic beer enables drivers to effectively relieve fatigue and is an important choice for calming the nerves and health care. [0003] Non-alcoholic beer refers to beer that does not contain alcoh...

Claims

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Application Information

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IPC IPC(8): C12C12/04A61K36/64A61P39/00
Inventor 韩冠法孙喜翠
Owner 内蒙古中兴华冠生物工程股份有限公司
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